Australian New Crops Info 2016
Supported by the Rural Industries Research and Development Corporation

Listing of Interesting Plants of the World:

Spinacia oleracea

 

 

This species is usually known as:

Spinacia oleracea

 

This species has also been known as:

Spinacia glabra, Spinacia inermis, Spinacia spinosa

 

Common names:

Spinach

 

 

Trends (five databases) 1901-2013:
[Number of papers mentioning Spinacia oleracea: 8420]

 

 

Popularity of Spinacia oleracea over time
[Left-hand Plot: Plot of numbers of papers mentioning Spinacia oleracea (histogram and left hand axis scale of left-hand plot) and line of best fit, 1901 to 2013 (equation and % variation accounted for in box); Right-hand Plot: Plot of a proportional micro index, derived from numbers of papers mentioning Spinacia oleracea as a proportion (scaled by multiplying by one million) of the approximate total number of papers available in databases for that year (frequency polygon and left-hand axis scale of right-hand plot) and line of best fit, 1901 to 2013 (equation and % variation accounted for in box)] 

[For larger charts showing the numbers of papers that have mentioned this species over years, select this link; there are links to come back from there]

 

Keywords

[Total number of keywords included in the papers that mentioned this species: 48858]

 

Spinacia oleracea (3615), chloroplasts (1039), spinach (712), Photosystem II (698), leaves (572), thylakoids (569), enzyme activity (537), photosynthesis (516), chlorophyll (365), electron transfer (346), Internet resource (320), plant proteins (253), light (214), fluorescence (208), Pisum sativum (208), photosystem I (204), amino acid sequences (197), molecular sequence data (192), gene <ARROW expression (188), oxygen (181), nucleotide sequences (178), plant physiology (168), adenosine triphosphate (153), purification (151), biosynthesis (150), binding sites (149), plant biochemistry (148), light harvesting complex (143), membranes (140), spectral analysis (138), Zea mays (133), oxidation (125), chemical constituents of plants (116), pH (115), regulation (113), adenosinetriphosphatase (110), cell membranes (110), temperature (110), Nicotiana tabacum (107), oxidoreductases (107), polypeptides (107), ribulose-bisphosphate carboxylase (107), phosphorylation (106), Arabidopsis thaliana (105), binding proteins (105), ferredoxin (101), inhibition (101), messenger RNA (101), Metabolism (100), photoinhibition (99), kinetics (98), manganese (97), cytochromes (93), genes (92), roots (91), carbon dioxide (90), quinones (90), light intensity (84), biochemical pathways (83), calcium (83), complementary DNA (82), Triticum aestivum (82), enzyme inhibitors DOWN>(81), molecular conformation (81), proteins (80), mitochondria (79), dark (77), nitrate reductase (77), Ascorbic acid (76), Chenopodiaceae (75), Hordeum vulgare (75), horticultural crops (75), carotenoids (72), NADP (coenzyme) (71), oxidative stress (71), DNA (68), Iron (68), binding (66), Chloroplast (66), amino acids (65), reduction (65), Escherichia coli (62), Lactuca sativa (61), transgenic plants (61), chemical reactions (59), magnesium (59), cytochrome b (58), sucrose (58), plasma membrane (57)…..

 

[If all keywords are not here (as indicated by .....), they can be accessed from this link; there are links to come back from there]

 

 

Most likely scope for crop use/product (%):
[Please note: When there are only a few papers mentioning a species, care should be taken with the interpretation of these crop use/product results; as well, a mention may relate to the use of a species, or the context in which it grows, rather than a product]

 

Analysis not currently available

 

 

 

Recent mentions of this species in the literature:
[since 2012, with links to abstracts; The references from 1901-2013 which have been used for the trend, keyword and crop use/product analyses below, are listed below these references]

 

Anonymous (2017) Index A2 - Badal, Simone. In ‘Pharmacognosy’. (Ed.^(Eds Delgoda R) pp. 687-716. (Academic Press: Boston). http://www.sciencedirect.com/science/article/pii/B9780128021040000512

Antoniadis V, Polyzois T, Golia EE and Petropoulos SA (2017) Hexavalent chromium availability and phytoremediation potential of Cichorium spinosum as affect by manure, zeolite and soil ageing. Chemosphere 171, 729-34. http://www.sciencedirect.com/science/article/pii/S0045653516316927

Armesto J, Gómez-Limia L, Carballo J and Martínez S (2017) Impact of vacuum cooking and boiling, and refrigerated storage on the quality of galega kale (Brassica oleracea var. acephala cv. Galega). LWT - Food Science and Technology 79, 267-77. http://www.sciencedirect.com/science/article/pii/S0023643817300579

Attokaran M (2017) Green Leaves. In ‘Natural Food Flavors and Colorants’. (Ed.^(Eds  pp. 223-8. (John Wiley & Sons, Ltd). http://dx.doi.org/10.1002/9781119114796.ch60

Azzi V, Kanso A, Kazpard V, Kobeissi A, Lartiges B and El Samrani A (2017) Lactuca sativa growth in compacted and non-compacted semi-arid alkaline soil under phosphate fertilizer treatment and cadmium contamination. Soil and Tillage Research 165, 1-10. http://www.sciencedirect.com/science/article/pii/S0167198716301350

Bai Y, Zang C, Gu M, Gu C, Shao H, Guan Y, Wang X, Zhou X, Shan Y and Feng K (2017) Sewage sludge as an initial fertility driver for rapid improvement of mudflat salt-soils. Science of The Total Environment 578, 47-55. http://www.sciencedirect.com/science/article/pii/S0048969716312566

Baj T and Sieniawska E (2017) Chapter 13 - Vitamins A2 - Badal, Simone. In ‘Pharmacognosy’. (Ed.^(Eds Delgoda R) pp. 281-92. (Academic Press: Boston). http://www.sciencedirect.com/science/article/pii/B9780128021040000135

Bohn T, Desmarchelier C, Dragsted LO, Nielsen CS, Stahl W, Rühl R, Keijer J and Borel P (2017) Host-related factors explaining interindividual variability of carotenoid bioavailability and tissue concentrations in humans. Molecular Nutrition & Food Research, n/a-n/a. http://dx.doi.org/10.1002/mnfr.201600685

Bong W-C, Vanhanen LP and Savage GP (2017) Addition of calcium compounds to reduce soluble oxalate in a high oxalate food system. Food Chemistry 221, 54-7. http://www.sciencedirect.com/science/article/pii/S030881461631648X

Busch FA and Sage RF (2017) The sensitivity of photosynthesis to O2 and CO2 concentration identifies strong Rubisco control above the thermal optimum. New Phytologist 213, 1036-51. http://dx.doi.org/10.1111/nph.14258

Chakraborty S and Basu S (2017) Dual inhibition of BACE1 and Aβ aggregation by β-ecdysone: Application of a phytoecdysteroid scaffold in Alzheimer’s disease therapeutics. International Journal of Biological Macromolecules 95, 281-7. http://www.sciencedirect.com/science/article/pii/S0141813016318876

Chen J, Hu Y, Wang J, Yao Y and Hu H (2017) Respiration Rate Measurement and Chemical Kinetic Modelling for Mung Bean Sprouts. Journal of Food Process Engineering 40, n/a-n/a. http://dx.doi.org/10.1111/jfpe.12346

Chen Z, Chen M and Jiang M (2017) Hydrogen sulfide alleviates mercury toxicity by sequestering it in roots or regulating reactive oxygen species productions in rice seedlings. Plant Physiology and Biochemistry 111, 179-92. http://www.sciencedirect.com/science/article/pii/S0981942816304582

Cheng J, Zhang X, Tang Z, Yang Y, Nie Z and Huang Q (2017) Concentrations and human health implications of heavy metals in market foods from a Chinese coal-mining city. Environmental Toxicology and Pharmacology 50, 37-44. http://www.sciencedirect.com/science/article/pii/S1382668917300194

Cox A, Venkatachalam P, Sahi S and Sharma N (2017) Reprint of: Silver and titanium dioxide nanoparticle toxicity in plants: A review of current research. Plant Physiology and Biochemistry 110, 33-49. http://www.sciencedirect.com/science/article/pii/S0981942816303321

Czarnowska-Kujawska M, Gujska E and Michalak J (2017) Testing of different extraction procedures for folate HPLC determination in fresh fruits and vegetables. Journal of Food Composition and Analysis 57, 64-72. http://www.sciencedirect.com/science/article/pii/S0889157516302356

Dahal K, Martyn GD, Alber NA and Vanlerberghe GC (2017) Plant Cuttings

Coordinated regulation of photosynthetic and respiratory components is necessary to maintain chloroplast energy balance in varied growth conditions. Ann. Bot. 119, iv-. http://aob.oxfordjournals.org

http://jxb.oxfordjournals.org/cgi/content/abstract/erw469v1

Dai M, Lu H, Liu W, Jia H, Hong H, Liu J and Yan C (2017) Phosphorus mediation of cadmium stress in two mangrove seedlings Avicennia marina and Kandelia obovata differing in cadmium accumulation. Ecotoxicology and Environmental Safety 139, 272-9. http://www.sciencedirect.com/science/article/pii/S0147651317300167

Das A, Patel DP, Kumar M, Ramkrushna GI, Mukherjee A, Layek J, Ngachan SV and Buragohain J (2017) Impact of seven years of organic farming on soil and produce quality and crop yields in eastern Himalayas, India. Agriculture, Ecosystems & Environment 236, 142-53. http://www.sciencedirect.com/science/article/pii/S0167880916304583

De La Fuente GN, Carstensen JM, Edberg MA and Lü bberstedt T (2017) Discrimination of haploid and diploid maize kernels via multispectral imaging. Plant Breeding 136, 50-60. http://dx.doi.org/10.1111/pbr.12445

Demmig-Adams B and Adams Iii WW (2017) Photoinhibition A2 - Thomas, Brian. In ‘Encyclopedia of Applied Plant Sciences (Second Edition)’. (Ed.^(Eds Murray BG and Murphy DJ) pp. 78-85. (Academic Press: Oxford). http://www.sciencedirect.com/science/article/pii/B9780123948076000939

Di Gioia F, De Bellis P, Mininni C, Santamaria P and Serio F (2017) Physicochemical, agronomical and microbiological evaluation of alternative growing media for the production of rapini (Brassica rapa L.) microgreens. Journal of the Science of Food and Agriculture 97, 1212-9. http://dx.doi.org/10.1002/jsfa.7852

Dubey R, Staker BL, Foe IT, Bogyo M, Myler PJ, Ngô HM and Gubbels M-J (2017) Membrane skeletal association and post-translational allosteric regulation of Toxoplasma gondii GAPDH1. Molecular Microbiology 103, 618-34. http://dx.doi.org/10.1111/mmi.13577

Eriksen JN, Luu AY, Dragsted LO and Arrigoni E (2017) Adaption of an in vitro digestion method to screen carotenoid liberation and in vitro accessibility from differently processed spinach preparations. Food Chemistry 224, 407-13. http://www.sciencedirect.com/science/article/pii/S0308814616319951

Finten G, Garrido JI, Cova MC, Narvaiz P, Jagus RJ and Agüero MV (2017) Safety improvement and quality retention of gamma irradiated spinach leaves. Journal of Food Safety, n/a-n/a. http://dx.doi.org/10.1111/jfs.12340

Fugate KK, de Oliveira LS, Ferrareze JP, Bolton MD, Deckard EL and Finger FL (2017) Jasmonic acid causes short- and long-term alterations to the transcriptome and the expression of defense genes in sugarbeet roots. Plant Gene 9, 50-63. http://www.sciencedirect.com/science/article/pii/S2352407316300373

Galla NR, Pamidighantam PR, Karakala B, Gurusiddaiah MR and Akula S (2017) Nutritional, textural and sensory quality of biscuits supplemented with spinach (Spinacia oleracea L.). International Journal of Gastronomy and Food Science 7, 20-6. http://www.sciencedirect.com/science/article/pii/S1878450X16300233

Gordon A (2017) 8 - Case study: FSQS in solving market access prohibition for a vegetable product—callaloo (Amaranthus sp.). In ‘Food Safety and Quality Systems in Developing Countries, Volume 2’. (Ed.^(Eds  pp. 217-44. (Academic Press: San Diego). http://www.sciencedirect.com/science/article/pii/B9780128012260000086

Gütle DD, Roret T, Hecker A, Reski R and Jacquot J-P (2017) Dithiol disulphide exchange in redox regulation of chloroplast enzymes in response to evolutionary and structural constraints. Plant Science 255, 1-11. http://www.sciencedirect.com/science/article/pii/S0168945216306227

Hara M, Endo T, Kamiya K and Kameyama A (2017) The role of hydrophobic amino acids of K-segments in the cryoprotection of lactate dehydrogenase by dehydrins. Journal of Plant Physiology 210, 18-23. http://www.sciencedirect.com/science/article/pii/S0176161716302814

Hatami M, Hadian J and Ghorbanpour M (2017) Mechanisms underlying toxicity and stimulatory role of single-walled carbon nanotubes in Hyoscyamus niger during drought stress simulated by polyethylene glycol. Journal of Hazardous Materials 324, Part B, 306-20. http://www.sciencedirect.com/science/article/pii/S0304389416309797

Hempel J, Schädle CN, Sprenger J, Heller A, Carle R and Schweiggert RM (2017) Ultrastructural deposition forms and bioaccessibility of carotenoids and carotenoid esters from goji berries (Lycium barbarum L.). Food Chemistry 218, 525-33. http://www.sciencedirect.com/science/article/pii/S0308814616314480

Hu W, Huang B, Tian K, Holm PE and Zhang Y (2017) Heavy metals in intensive greenhouse vegetable production systems along Yellow Sea of China: Levels, transfer and health risk. Chemosphere 167, 82-90. http://www.sciencedirect.com/science/article/pii/S0045653516313236

Hua Y, Heal KV and Friesl-Hanl W (2017) The use of red mud as an immobiliser for metal/metalloid-contaminated soil: A review. Journal of Hazardous Materials 325, 17-30. http://www.sciencedirect.com/science/article/pii/S0304389416311165

Islam F, Ali S, Farooq MA, Wang J, Gill RA, Zhu J, Ali B and Zhou W (2017) Butachlor-Induced Alterations in Ultrastructure, Antioxidant, and Stress-Responsive Gene Regulations in Rice Cultivars. CLEAN – Soil, Air, Water, n/a-n/a. http://dx.doi.org/10.1002/clen.201500851

Janik E, Bednarska J, Zubik M, Luchowski R, Mazur R, Sowinski K, Grudzinski W, Garstka M and Gruszecki WI (2017) A chloroplast “wake up” mechanism: Illumination with weak light activates the photosynthetic antenna function in dark-adapted plants. Journal of Plant Physiology 210, 1-8. http://www.sciencedirect.com/science/article/pii/S017616171630284X

Jiménez-Aguilar DM and Grusak MA (2017) Minerals, vitamin C, phenolics, flavonoids and antioxidant activity of Amaranthus leafy vegetables. Journal of Food Composition and Analysis 58, 33-9. http://www.sciencedirect.com/science/article/pii/S0889157517300157

Joyner HS, Jones KE and Rasco BA (2017) Rheological and sensory behaviors of parboiled pasta cooked using a microwave pasteurization process. Journal of Texture Studies, n/a-n/a. http://dx.doi.org/10.1111/jtxs.12251

Jurenka R, Russell K and O’Neal M (2017) Phytoecdysteroids as antifeedants towards several beetles that include polyphagous and monophagous feeding guilds. Pest Management Science, n/a-n/a. http://dx.doi.org/10.1002/ps.4500

Kapusta-Duch J, Kusznierewicz B, Leszczyńska T and Borczak B (2017) The Effect of Package Type on Selected Parameters of Nutritional Quality of the Chilled Stored Red Sauerkraut. Journal of Food Processing and Preservation 41, n/a-n/a. http://dx.doi.org/10.1111/jfpp.13105

Kaviani E, Niazi A, Heydarian Z, Moghadam A, Ghasemi-Fasaei R and Abdollahzadeh T (2017) Phytoremediation of Pb-contaminated soil by Salicornia iranica: key physiological and molecular mechanisms involved in Pb detoxification. CLEAN – Soil, Air, Water, n/a-n/a. http://dx.doi.org/10.1002/clen.201500964

Kristensen HL and Stavridou E (2017) Deep root growth and nitrogen uptake by rocket (Diplotaxis tenuifolia L.) as affected by nitrogen fertilizer, plant density and leaf harvesting on a coarse sandy soil. Soil Use and Management, n/a-n/a. http://dx.doi.org/10.1111/sum.12334

Kuete V (2017) Chapter 13 - Other Health Benefits of African Medicinal Spices and Vegetables. In ‘Medicinal Spices and Vegetables from Africa’. (Ed.^(Eds  pp. 329-49. (Academic Press). http://www.sciencedirect.com/science/article/pii/B9780128092866000133

Kuruthukulangarakoola GT, Zhang J, Albert A, Winkler B, Lang H, Buegger F, Gaupels F, Heller W, Michalke B, Sarioglu H, Schnitzler J-P, Hebelstrup KH, Durner J and Lindermayr C (2017) Nitric oxide-fixation by non-symbiotic haemoglobin proteins in Arabidopsis thaliana under N-limited conditions. Plant, Cell & Environment 40, 36-50. http://dx.doi.org/10.1111/pce.12773

La Scalia G, Nasca A, Corona O, Settanni L and Micale R (2017) An Innovative Shelf Life Model Based on Smart Logistic Unit for an Efficient Management of the Perishable Food Supply Chain. Journal of Food Process Engineering 40, n/a-n/a. http://dx.doi.org/10.1111/jfpe.12311

Leonti M, Stafford GI, Cero MD, Cabras S, Castellanos ME, Casu L and Weckerle CS (2017) Reverse ethnopharmacology and drug discovery. Journal of Ethnopharmacology 198, 417-31. http://www.sciencedirect.com/science/article/pii/S0378874116317846

Li B, Bi Z and Xiong Z (2017) Dynamic responses of nitrous oxide emission and nitrogen use efficiency to nitrogen and biochar amendment in an intensified vegetable field in southeastern China. GCB Bioenergy 9, 400-13. http://dx.doi.org/10.1111/gcbb.12356

Li R, Liu H-P, Hong C-L, Dai Z-X, Liu J-W, Zhou J, Hu C-Q and Weng H-X (2017) Iodide and iodate effects on the growth and fruit quality of strawberry. Journal of the Science of Food and Agriculture 97, 230-5. http://dx.doi.org/10.1002/jsfa.7719

Lin C-H and Chen C-Y (2017) The pathogen-inducible promoter of defense-related LsGRP1 gene from Lilium functioning in phylogenetically distinct species of plants. Plant Science 254, 22-31. http://www.sciencedirect.com/science/article/pii/S0168945216305374

Ludwiczuk A, Skalicka-Woźniak K and Georgiev MI (2017) Chapter 11 - Terpenoids A2 - Badal, Simone. In ‘Pharmacognosy’. (Ed.^(Eds Delgoda R) pp. 233-66. (Academic Press: Boston). http://www.sciencedirect.com/science/article/pii/B9780128021040000111

Ma L, Yang Z, Kong Q and Wang L (2017) Extraction and determination of arsenic species in leafy vegetables: Method development and application. Food Chemistry 217, 524-30. http://www.sciencedirect.com/science/article/pii/S030881461631398X

Mark Ibekwe A, Ors S, Ferreira JFS, Liu X and Suarez DL (2017) Seasonal induced changes in spinach rhizosphere microbial community structure with varying salinity and drought. Science of The Total Environment 579, 1485-95. http://www.sciencedirect.com/science/article/pii/S0048969716326146

Marsiccobetre S, Rodríguez-Acosta A, Lang F, Figarella K and Uzcátegui NL (2017) Aquaglyceroporins Are the Entry Pathway of Boric Acid in Trypanosoma brucei. Biochimica et Biophysica Acta (BBA) - Biomembranes 1859, 679-85. http://www.sciencedirect.com/science/article/pii/S0005273617300111

Meng Q and Runkle ES (2017) Moderate-intensity blue radiation can regulate flowering, but not extension growth, of several photoperiodic ornamental crops. Environmental and Experimental Botany 134, 12-20. http://www.sciencedirect.com/science/article/pii/S0098847216302179

Molesini B, Treggiari D, Dalbeni A, Minuz P and Pandolfini T (2017) Plant cystine-knot peptides: pharmacological perspectives. British Journal of Clinical Pharmacology 83, 63-70. http://dx.doi.org/10.1111/bcp.12932

Navarro I, de la Torre A, Sanz P, Porcel MÁ, Pro J, Carbonell G and Martínez MdlÁ (2017) Uptake of perfluoroalkyl substances and halogenated flame retardants by crop plants grown in biosolids-amended soils. Environmental Research 152, 199-206. http://www.sciencedirect.com/science/article/pii/S0013935116308490

Ng CG, Loke MF, Goh KL, Vadivelu J and Ho B (2017) Biofilm formation enhances Helicobacter pylori survivability in vegetables. Food Microbiology 62, 68-76. http://www.sciencedirect.com/science/article/pii/S0740002016304725

Pospíšil P and Yamamoto Y (2017) Damage to photosystem II by lipid peroxidation products. Biochimica et Biophysica Acta (BBA) - General Subjects 1861, 457-66. http://www.sciencedirect.com/science/article/pii/S0304416516303798

Prasad PVV and Djanaguiraman M (2017) Iron Chlorosis A2 - Thomas, Brian. In ‘Encyclopedia of Applied Plant Sciences (Second Edition)’. (Ed.^(Eds Murray BG and Murphy DJ) pp. 246-55. (Academic Press: Oxford). http://www.sciencedirect.com/science/article/pii/B9780123948076001222

Quijano L, Yusà V, Font G, McAllister C, Torres C and Pardo O (2017) Risk assessment and monitoring programme of nitrates through vegetables in the Region of Valencia (Spain). Food and Chemical Toxicology 100, 42-9. http://www.sciencedirect.com/science/article/pii/S027869151630463X

Ramachandran R, Krishnaraj C, Sivakumar AS, Prasannakumar P, Abhay Kumar VK, Shim KS, Song C-G and Yun S-I (2017) Anticancer activity of biologically synthesized silver and gold nanoparticles on mouse myoblast cancer cells and their toxicity against embryonic zebrafish. Materials Science and Engineering: C 73, 674-83. http://www.sciencedirect.com/science/article/pii/S0928493116310463

Robertson LJ (2017) Impact of food unit operations on parasites in foods: focus on selected parasites within the fresh produce industry. In ‘Quantitative Microbiology in Food Processing’. (Ed.^(Eds  pp. 288-326. (John Wiley & Sons, Ltd). http://dx.doi.org/10.1002/9781118823071.ch15

Scafaro AP, Xiang S, Long BM, Bahar NHA, Weerasinghe LK, Creek D, Evans JR, Reich PB and Atkin OK (2017) Strong thermal acclimation of photosynthesis in tropical and temperate wet-forest tree species: the importance of altered Rubisco content. Global Change Biology, n/a-n/a. http://dx.doi.org/10.1111/gcb.13566

Shahid M, Dumat C, Khalid S, Schreck E, Xiong T and Niazi NK (2017) Foliar heavy metal uptake, toxicity and detoxification in plants: A comparison of foliar and root metal uptake. Journal of Hazardous Materials 325, 36-58. http://www.sciencedirect.com/science/article/pii/S0304389416310937

Shohag MJI, Yang Q, Wei Y, Zhang J, Khan FZ, Rychlik M, He Z and Yang X (2017) A rapid method for sensitive profiling of folates from plant leaf by ultra-performance liquid chromatography coupled to tandem quadrupole mass spectrometer. Journal of Chromatography B 1040, 169-79. http://www.sciencedirect.com/science/article/pii/S1570023216313058

Shon Y, Kim H, Hwang HS, Bae ES, Eom T, Park EJ, Ahn W-S, Wie JJ and Shim BS (2017) A nanostructured cell-free photosynthetic biocomposite via molecularly controlled layer-by-layer assembly. Sensors and Actuators B: Chemical 244, 1-10. http://www.sciencedirect.com/science/article/pii/S0925400516320913

Skupień J, Wójtowicz J, Kowalewska Ł, Mazur R, Garstka M, Gieczewska K and Mostowska A (2017) Dark-chilling induces substantial structural changes and modifies galactolipid and carotenoid composition during chloroplast biogenesis in cucumber (Cucumis sativus L.) cotyledons. Plant Physiology and Biochemistry 111, 107-18. http://www.sciencedirect.com/science/article/pii/S0981942816304533

Sonkoly J, Valkó O, Deák B, Miglécz T, Tóth K, Radócz S, Kelemen A, Riba M, Vasas G, Tóthmérész B and Török P (2017) A new aspect of grassland vegetation dynamics: cyanobacterium colonies affect establishment success of plants. Journal of Vegetation Science, n/a-n/a. http://dx.doi.org/10.1111/jvs.12503

Spagnuolo V, Figlioli F, De Nicola F, Capozzi F and Giordano S (2017) Tracking the route of phenanthrene uptake in mosses: An experimental trial. Science of The Total Environment 575, 1066-73. http://www.sciencedirect.com/science/article/pii/S0048969716321040

Stenchly K, Dao J, Lompo DJ-P and Buerkert A (2017) Effects of waste water irrigation on soil properties and soil fauna of spinach fields in a West African urban vegetable production system. Environmental Pollution 222, 58-63. http://www.sciencedirect.com/science/article/pii/S0269749117300428

Stenchly K, Lippmann S, Waongo A, Nyarko G and Buerkert A (2017) Weed species structural and functional composition of okra fields and field periphery under different management intensities along the rural-urban gradient of two West African cities. Agriculture, Ecosystems & Environment 237, 213-23. http://www.sciencedirect.com/science/article/pii/S0167880916306107

Stewart JJ, Polutchko SK, Adams WW, Cohu CM, Wenzl CA and Demmig-Adams B (2017) Light, temperature, and tocopherol status influence foliar vascular anatomy and leaf function in Arabidopsis thaliana. Physiologia Plantarum, n/a-n/a. http://dx.doi.org/10.1111/ppl.12543

Tan W, Du W, Barrios AC, Armendariz Jr R, Zuverza-Mena N, Ji Z, Chang CH, Zink JI, Hernandez-Viezcas JA, Peralta-Videa JR and Gardea-Torresdey JL (2017) Surface coating changes the physiological and biochemical impacts of nano-TiO2 in basil (Ocimum basilicum) plants. Environmental Pollution 222, 64-72. http://www.sciencedirect.com/science/article/pii/S0269749116317249

Toorminaee V, Allahyari MS, Damalas CA and Aminpanah H (2017) Double cropping in paddy fields of northern Iran: Current trends and determinants of adoption. Land Use Policy 62, 59-67. http://www.sciencedirect.com/science/article/pii/S0264837716310535

Vutharadhi S, Jolapuram U and Kodidhela LD (2017) Nutraceutical inherent of Spinacia oleracea Linn. methanolic leaf extract ameliorates isoproterenol induced myocardial necrosis in male albino Wistar rats via mitigating inflammation. Biomedicine & Pharmacotherapy 85, 239-47. http://www.sciencedirect.com/science/article/pii/S075333221631201X

Wang J, Zhang X, Ling W, Liu R, Liu J, Kang F and Gao Y (2017) Contamination and health risk assessment of PAHs in soils and crops in industrial areas of the Yangtze River Delta region, China. Chemosphere 168, 976-87. http://www.sciencedirect.com/science/article/pii/S0045653516315041

Wang S, Zhao P, Li N, Qiao X and Xu Z (2017) Development of a chemiluminescence sensor based on molecular imprinting technology for the determination of trace monocrotophos in vegetables. Advances in Polymer Technology, n/a-n/a. http://dx.doi.org/10.1002/adv.21799

Watanabe T, Ando Y, Orikasa T, Shiina T and Kohyama K (2017) Effect of short time heating on the mechanical fracture and electrical impedance properties of spinach (Spinacia oleracea L.). Journal of Food Engineering 194, 9-14. http://www.sciencedirect.com/science/article/pii/S0260877416303065

Watkins CB (2017) Transport of Fresh Produce A2 - Thomas, Brian. In ‘Encyclopedia of Applied Plant Sciences (Second Edition)’. (Ed.^(Eds Murray BG and Murphy DJ) pp. 351-60. (Academic Press: Oxford). http://www.sciencedirect.com/science/article/pii/B9780123948076002185

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Xue X, Wang Q, Qu Y, Wu H, Dong F, Cao H, Wang H-L, Xiao J, Shen Y and Wan Y (2017) Development of the photosynthetic apparatus of Cunninghamia lanceolata in light and darkness. New Phytologist 213, 300-13. http://dx.doi.org/10.1111/nph.14096

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Zhang J, Ruhlman TA, Sabir JSM, Blazier JC, Weng M-L, Park S and Jansen RK (2016) Coevolution between Nuclear-Encoded DNA Replication, Recombination, and Repair Genes and Plastid Genome Complexity. Genome Biol Evol 8, 622-34. http://gbe.oxfordjournals.org/cgi/content/abstract/8/3/622

Zhang J, Yuan L, Liu W, Lin Q, Wang Z and Guan W (2016) Effects of UV-C on antioxidant capacity, antioxidant enzyme activity and colour of fresh-cut red cabbage during storage. International Journal of Food Science & Technology, n/a-n/a. http://dx.doi.org/10.1111/ijfs.13315

Zhang L, Zhu K and Li A (2016) Differentiated effects of osmoprotectants on anaerobic syntrophic microbial populations at saline conditions and its engineering aspects. Chemical Engineering Journal 288, 116-25. http://www.sciencedirect.com/science/article/pii/S1385894715016526

Zhang Q, Song Q, Li J, Zou M, Zhang C and Zhang Q (2016) Alteration of the Enantioselective Toxicity of Diclofop Acid by Nonylphenol: Effect on Ascorbate-Glutathione Cycle in Microcystis Aeruginosa. Chirality 28, 475-81. http://dx.doi.org/10.1002/chir.22602

Zhang QQ, Ye KP, Juneja VK and Xu X (2016) Response surface model for the reduction of Salmonella biofilm on stainless steel with lactic acid, ethanol, and chlorine as controlling factors. Journal of Food Safety, n/a-n/a. http://dx.doi.org/10.1111/jfs.12332

Zhang X, Zhai C, Hua C, Qiu M, Hao Y, Nie P, Ye W and Wang Y (2016) PsHint1, associated with the G-protein α subunit PsGPA1, is required for the chemotaxis and pathogenicity of Phytophthora sojae. Molecular Plant Pathology 17, 272-85. http://dx.doi.org/10.1111/mpp.12279

Zheng P, Bai X, Long J, Li K and Xu H (2016) Nitric oxide enhances the nitrate stress tolerance of spinach by scavenging ROS and RNS. Scientia Horticulturae 213, 24-33. http://www.sciencedirect.com/science/article/pii/S0304423816305106

Zhou Y and Underhill SJR (2016) Breadfruit (Artocarpus altilis) gibberellin 2-oxidase genes in stem elongation and abiotic stress response. Plant Physiology and Biochemistry 98, 81-8. http://www.sciencedirect.com/science/article/pii/S0981942815301674

Zhu X, Yu F, Yang Z, Liu S, Dai C, Lu X, Liu C, Yu W and Li N (2016) In planta chemical cross-linking and mass spectrometry analysis of protein structure and interaction in Arabidopsis. PROTEOMICS 16, 1915-27. http://dx.doi.org/10.1002/pmic.201500310

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Adenusi AA, Abimbola WA and Adewoga TOS (2015) Human intestinal helminth contamination in pre-washed, fresh vegetables for sale in major markets in Ogun State, southwest Nigeria. Food Control 50, 843-9. http://www.sciencedirect.com/science/article/pii/S095671351400615X

Airaki M, Leterrier M, Valderrama R, Chaki M, Begara-Morales JC, Barroso JB, del Rio LA, Palma JM and Corpas FJ (2015) Spatial and temporal regulation of the metabolism of reactive oxygen and nitrogen species during the early development of pepper (Capsicum annuum) seedlings. Ann. Bot. 116, 679-93. http://aob.oxfordjournals.org/cgi/content/abstract/116/4/679

Al-Qahtani K, Jabeen B, Sekirnik R, Riaz N, Claridge TDW, Schofield CJ and McCullagh JSO (2015) The broad spectrum 2-oxoglutarate oxygenase inhibitor N-oxalylglycine is present in rhubarb and spinach leaves. Phytochemistry 117, 456-61. http://www.sciencedirect.com/science/article/pii/S003194221530039X

Atkinson LJ, Sherlock DJ and Atkin OK (2015) Source of nitrogen associated with recovery of relative growth rate in Arabidopsis thaliana acclimated to sustained cold treatment. Plant, Cell & Environment 38, 1023-34. http://dx.doi.org/10.1111/pce.12460

Bagheri R, Bashir H, Ahmad J, Iqbal M and Qureshi MI (2015) Spinach (Spinacia oleracea L.) modulates its proteome differentially in response to salinity, cadmium and their combination stress. Plant Physiology and Biochemistry 97, 235-45. http://www.sciencedirect.com/science/article/pii/S0981942815301327

Bajguz A, Bąkała I and Talarek M (2015) Chapter 5 - Ecdysteroids in Plants and their Pharmacological Effects in Vertebrates and Humans. In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. 121-45. (Elsevier). http://www.sciencedirect.com/science/article/pii/B9780444634733000058

Bashir H, Ibrahim MM, Bagheri R, Ahmad J, Arif IA, Baig MA and Qureshi MI (2015) Influence of sulfur and cadmium on antioxidants, phytochelatins and growth in Indian mustard. AoB Plants 7, plv001-. http://aobpla.oxfordjournals.org/cgi/content/abstract/7/0/plv001

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Belyaeva NE, Schmitt FJ, Paschenko VZ, Riznichenko GY and Rubin AB (2015) Modeling of the redox state dynamics in photosystem II of Chlorella pyrenoidosa Chick cells and leaves of spinach and Arabidopsis thaliana from single flash-induced fluorescence quantum yield changes on the 100 ns–10 s time scale. Photosynthesis research. 125, 123-40. http://dx.doi.org/10.1007/s11120-015-0163-4

Bhadra S, Dalai MK, Chanda J and Mukherjee PK (2015) Chapter 13 - Evaluation of Bioactive Compounds as Acetylcholinesterase Inhibitors from Medicinal Plants. In ‘Evidence-Based Validation of Herbal Medicine’. (Ed.^(Eds  pp. 273-306. (Elsevier: Boston). http://www.sciencedirect.com/science/article/pii/B9780128008744000131

Bhuiyan M, Raman A, Hodgkins D, Mitchell D and Nicol H (2015) Physiological response and ion accumulation in two grasses, one legume, and one saltbush under soil water and salinity stress. Ecohydrology 8, 1547-59. http://dx.doi.org/10.1002/eco.1603

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Boller AJ, Thomas PJ, Cavanaugh CM and Scott KM (2015) Isotopic discrimination and kinetic parameters of RubisCO from the marine bloom-forming diatom, Skeletonema costatum. Geobiology 13, 33-43. http://dx.doi.org/10.1111/gbi.12112

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Bureau S, Mouhoubi S, Touloumet L, Garcia C, Moreau F, Bédouet V and Renard CMGC (2015) Are folates, carotenoids and vitamin C affected by cooking? Four domestic procedures are compared on a large diversity of frozen vegetables. LWT - Food Science and Technology 64, 735-41. http://www.sciencedirect.com/science/article/pii/S0023643815004430

Byeon Y, Tan D-X, Reiter RJ and Back K (2015) Predominance of 2-hydroxymelatonin over melatonin in plants. Journal of Pineal Research 59, 448-54. http://dx.doi.org/10.1111/jpi.12274

Cao P, Xie Y, Li M, Pan X, Zhang H, Zhao X, Su X, Cheng T and Chang W (2015) Crystal Structure Analysis of Extrinsic PsbP Protein of Photosystem II Reveals a Manganese-Induced Conformational Change. Molecular Plant 8, 664-6. http://www.sciencedirect.com/science/article/pii/S1674205215000891

Capriotti AL, Cavaliere C, Piovesana S, Stampachiacchiere S, Ventura S, Zenezini Chiozzi R and Laganà A (2015) Characterization of quinoa seed proteome combining different protein precipitation techniques: Improvement of knowledge of nonmodel plant proteomics. Journal of Separation Science 38, 1017-25. http://dx.doi.org/10.1002/jssc.201401319

Carbonaro M, Maselli P and Nucara A (2015) Structural aspects of legume proteins and nutraceutical properties. Food Research International 76, Part 1, 19-30. http://www.sciencedirect.com/science/article/pii/S0963996914006966

Carter MQ and Brandl MT (2015) Biofilms in Fresh Vegetables and Fruits. In ‘Biofilms in the Food Environment’. (Ed.^(Eds  pp. 176-204. (John Wiley & Sons, Ltd). http://dx.doi.org/10.1002/9781118864036.ch7

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Cefola M and Pace B (2015) Application of Oxalic Acid to Preserve the Overall Quality of Rocket and Baby Spinach Leaves during Storage. Journal of Food Processing and Preservation 39, 2523-32. http://dx.doi.org/10.1111/jfpp.12502

Chakwizira E, Johnstone P, Fletcher AL, Meenken ED, de Ruiter JM and Brown HE (2015) Effects of nitrogen rate on nitrate–nitrogen accumulation in forage kale and rape crops. Grass and Forage Science 70, 268-82. http://dx.doi.org/10.1111/gfs.12109

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Chen J, Wu F-H, Shang Y-T, Wang W-H, Hu W-J, Simon M, Liu X, Shangguan Z-P and Zheng H-L (2015) Hydrogen sulphide improves adaptation of Zea mays seedlings to iron deficiency. J. Exp. Bot. 66, 6605-22. http://jxb.oxfordjournals.org/cgi/content/abstract/66/21/6605

Chen Q, Jiang JR, Zhang GZ, Cai L and Crous PW (2015) Resolving the Phoma enigma. Studies in Mycology 82, 137-217. http://www.sciencedirect.com/science/article/pii/S0166061615000172

Choi Y-J, Beakes G, Glockling S, Kruse J, Nam B, Nigrelli L, Ploch S, Shin H-D, Shivas RG, Telle S, Voglmayr H and Thines M (2015) Towards a universal barcode of oomycetes – a comparison of the cox1 and cox2 loci. Molecular Ecology Resources 15, 1275-88. http://dx.doi.org/10.1111/1755-0998.12398

Choi Y-J, Klosterman SJ, Kummer V, Voglmayr H, Shin H-D and Thines M (2015) Multi-locus tree and species tree approaches toward resolving a complex clade of downy mildews (Straminipila, Oomycota), including pathogens of beet and spinach. Molecular Phylogenetics and Evolution 86, 24-34. http://www.sciencedirect.com/science/article/pii/S1055790315000585

Chopra AK and Pathak C (2015) Accumulation of heavy metals in the vegetables grown in wastewater irrigated areas of Dehradun, India with reference to human health risk. Environmental monitoring and assessment. 187, 445. http://dx.doi.org/10.1007/s10661-015-4648-6

Classen AT, Sundqvist MK, Henning JA, Newman GS, Moore JAM, Cregger MA, Moorhead LC and Patterson CM (2015) Direct and indirect effects of climate change on soil microbial and soil microbial-plant interactions: What lies ahead? Ecosphere 6, 1-21. http://dx.doi.org/10.1890/ES15-00217.1

Cruz S and Marques dos Santos Cordovil CSC (2015) Espresso coffee residues as a nitrogen amendment for small-scale vegetable production. Journal of the Science of Food and Agriculture 95, 3059-66. http://dx.doi.org/10.1002/jsfa.7325

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Cui D, Zhang L, Jiang S, Yao Z, Gao B, Lin J, Yuan YA and Wei D (2015) A computational strategy for altering an enzyme in its cofactor preference to NAD(H) and/or NADP(H). FEBS Journal 282, 2339-51. http://dx.doi.org/10.1111/febs.13282

Cui L, Huang Q, Yan B, Wang Y, Qian Z, Pan J and Kai G (2015) Molecular cloning and expression analysis of a Cu/Zn SOD gene (BcCSD1) from Brassica campestris ssp. chinensis. Food Chemistry 186, 306-11. http://www.sciencedirect.com/science/article/pii/S0308814614011698

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de Oliveira LM, Lessl JT, Gress J, Tisarum R, Guilherme LRG and Ma LQ (2015) Chromate and phosphate inhibited each other’s uptake and translocation in arsenic hyperaccumulator Pteris vittata L. Environmental Pollution 197, 240-6. http://www.sciencedirect.com/science/article/pii/S0269749114004631

Des Marais DL (2015) To betalains and back again: a tale of two pigments. New Phytologist 207, 939-41. http://dx.doi.org/10.1111/nph.13556

Dey G, Bharti R, Sen R and Mandal M (2015) Microbial amphiphiles: a class of promising new-generation anticancer agents. Drug Discovery Today 20, 136-46. http://www.sciencedirect.com/science/article/pii/S1359644614003559

Dias RdO and Franco OL (2015) Cysteine-stabilized αβ defensins: From a common fold to antibacterial activity. Peptides 72, 64-72. http://www.sciencedirect.com/science/article/pii/S0196978115001369

Dörfel MJ and Lyon GJ (2015) The biological functions of Naa10 — From amino-terminal acetylation to human disease. Gene 567, 103-31. http://www.sciencedirect.com/science/article/pii/S0378111915005703

Dou H, Xv K, Meng Q, Li G and Yang X (2015) Potato plants ectopically expressing Arabidopsis thalianaCBF3 exhibit enhanced tolerance to high-temperature stress. Plant, Cell & Environment 38, 61-72. http://dx.doi.org/10.1111/pce.12366

Du S-T, Liu Y, Zhang P, Liu H-J, Zhang X-Q and Zhang R-R (2015) Atmospheric application of trace amounts of nitric oxide enhances tolerance to salt stress and improves nutritional quality in spinach (Spinacia oleracea L.). Food Chemistry 173, 905-11. http://www.sciencedirect.com/science/article/pii/S0308814614016793

Dymek K, Dejmek P, Galindo FG and Wisniewski M (2015) Influence of vacuum impregnation and pulsed electric field on the freezing temperature and ice propagation rates of spinach leaves. LWT - Food Science and Technology 64, 497-502. http://www.sciencedirect.com/science/article/pii/S0023643815003655

Dymińska L (2015) Imidazopyridines as a source of biological activity and their pharmacological potentials—Infrared and Raman spectroscopic evidence of their content in pharmaceuticals and plant materials. Bioorganic & Medicinal Chemistry 23, 6087-99. http://www.sciencedirect.com/science/article/pii/S096808961500629X

El Soufi K and Michel CJ (2015) Circular code motifs near the ribosome decoding center. Computational Biology and Chemistry 59, Part A, 158-76. http://www.sciencedirect.com/science/article/pii/S1476927115300335

Everaarts AP, Neeteson JJ, Huong PTT and Struik PC (2015) Vegetable Production After Flooded Rice Improves Soil Properties in the Red River Delta, Vietnam. Pedosphere 25, 130-9. http://www.sciencedirect.com/science/article/pii/S1002016014600837

Fajardo V, Alonso-Aperte E and Varela-Moreiras G (2015) Folate content in fresh-cut vegetable packed products by 96-well microtiter plate microbiological assay. Food Chemistry 169, 283-8. http://www.sciencedirect.com/science/article/pii/S0308814614012114

Fan W, Lou HQ, Gong YL, Liu MY, Cao MJ, Liu Y, Yang JL and Zheng SJ (2015) Characterization of an inducible C2H2-type zinc finger transcription factor VuSTOP1 in rice bean (Vigna umbellata) reveals differential regulation between low pH and aluminum tolerance mechanisms. New Phytologist 208, 456-68. http://dx.doi.org/10.1111/nph.13456

Ferri R, Hashim D, Smith DR, Guazzetti S, Donna F, Ferretti E, Curatolo M, Moneta C, Beone GM and Lucchini RG (2015) Metal contamination of home garden soils and cultivated vegetables in the province of Brescia, Italy: Implications for human exposure. Science of The Total Environment 518–519, 507-17. http://www.sciencedirect.com/science/article/pii/S0048969715002247

Ferriol I, Rangel EA, Panno S, Davino S, Han CG, Olmos A and Rubio L (2015) Rapid detection and discrimination of fabaviruses by flow-through hybridisation with genus- and species-specific riboprobes. Annals of Applied Biology 167, 26-35. http://dx.doi.org/10.1111/aab.12204

Fichman Y, Gerdes SY, Kovács H, Szabados L, Zilberstein A and Csonka LN (2015) Evolution of proline biosynthesis: enzymology, bioinformatics, genetics, and transcriptional regulation. Biological Reviews 90, 1065-99. http://dx.doi.org/10.1111/brv.12146

Flowers TJ, Munns R and Colmer TD (2015) Sodium chloride toxicity and the cellular basis of salt tolerance in halophytes. Ann. Bot. 115, 419-31. http://aob.oxfordjournals.org/cgi/content/abstract/115/3/419

Fomina IR and Biel KY (2015) Photosynthetic Carbon Metabolism: Strategy of Adaptation over Evolutionary History. In ‘Photosynthesis’. (Ed.^(Eds  pp. 233-325. (John Wiley & Sons, Inc.). http://dx.doi.org/10.1002/9781119084150.ch6

Fornaciari S, Milano F, Mussi F, Pinto-Sanchez L, Forti L, Buschini A and Arru L (2015) Assessment of antioxidant and antiproliferative properties of spinach plants grown under low oxygen availability. Journal of the Science of Food and Agriculture 95, 490-6. http://dx.doi.org/10.1002/jsfa.6756

Fornaciari S, Milano F, Mussi F, PintoSanchez L, Forti L, Buschini A and Arru L (2015) Assessment of antioxidant and antiproliferative properties of spinach plants grown under low oxygen availability. Journal of the science of food and agriculture. 95, 490-6. http://dx.doi.org/10.1002/jsfa.6756

Fratianni A, Mignogna R, Niro S and Panfili G (2015) Determination of Lutein from Fruit and Vegetables Through an Alkaline Hydrolysis Extraction Method and HPLC Analysis. Journal of Food Science 80, C2686-C91. http://dx.doi.org/10.1111/1750-3841.13122

Freije AM and Alkhuzai JA (2015) Is 5-aminolevulinic acid concentration in plants related to soil salinity? A test with 17 native species of Bahrain. Journal of Arid Environments 119, 56-60. http://www.sciencedirect.com/science/article/pii/S0140196315000890

Fujimura Y and Tachibana H (2015) Metabolomics of Green Tea. In ‘Genomics, Proteomics and Metabolomics in Nutraceuticals and Functional Foods’. (Ed.^(Eds  pp. 397-406. (John Wiley & Sons, Ltd). http://dx.doi.org/10.1002/9781118930458.ch31

Garrido Y, Tudela JA and Gil MI (2015) Time of day for harvest and delay before processing affect the quality of minimally processed baby spinach. Postharvest Biology and Technology 110, 9-17. http://www.sciencedirect.com/science/article/pii/S0925521415300491

Garrido Y, Tudela JA and Gil MI (2015) Comparison of industrial precooling systems for minimally processed baby spinach. Postharvest Biology and Technology 102, 1-8. http://www.sciencedirect.com/science/article/pii/S0925521414003214

Gelting RJ, Baloch MA, Zarate-Bermudez M, Hajmeer MN, Yee JC, Brown T and Yee BJ (2015) A systems analysis of irrigation water quality in an environmental assessment of an E. coli O157:H7 outbreak in the United States linked to iceberg lettuce. Agricultural Water Management 150, 111-8. http://www.sciencedirect.com/science/article/pii/S0378377414003801

Giovenzana V, Beghi R, Civelli R and Guidetti R (2015) Optical techniques for rapid quality monitoring along minimally processed fruit and vegetable chain. Trends in Food Science & Technology 46, 331-8. http://www.sciencedirect.com/science/article/pii/S0924224415002216

Glowacz M, Mogren LM, Reade JPH, Cobb AH and Monaghan JM (2015) High- but not low-intensity light leads to oxidative stress and quality loss of cold-stored baby leaf spinach. Journal of the Science of Food and Agriculture 95, 1821-9. http://dx.doi.org/10.1002/jsfa.6880

Górka B, Lipok J and Wieczorek PP (2015) Biologically Active Organic Compounds, Especially Plant Promoters, in Algae Extracts and Their Potential Application in Plant Cultivation. In ‘Marine Algae Extracts’. (Ed.^(Eds  pp. 659-80. (Wiley-VCH Verlag GmbH & Co. KGaA). http://dx.doi.org/10.1002/9783527679577.ch37

Goss R and Lepetit B (2015) Biodiversity of NPQ. Journal of Plant Physiology 172, 13-32. http://www.sciencedirect.com/science/article/pii/S0176161714000686

Graf BL, Rojas-Silva P, Rojo LE, Delatorre-Herrera J, Baldeón ME and Raskin I (2015) Innovations in Health Value and Functional Food Development of Quinoa (Chenopodium quinoa Willd.). Comprehensive Reviews in Food Science and Food Safety 14, 431-45. http://dx.doi.org/10.1111/1541-4337.12135

Grotewold E, Chappell J and Kellogg EA (2015) RNA Processing and Transport. In ‘Plant Genes, Genomes and Genetics’. (Ed.^(Eds  pp. 183-97. (John Wiley & Sons, Ltd). http://dx.doi.org/10.1002/9781118539385.ch13

Guan Q, Wang Z, Wang X, Takano T and Liu S (2015) A peroxisomal APX from Puccinellia tenuiflora improves the abiotic stress tolerance of transgenic Arabidopsis thaliana through decreasing of H2O2 accumulation. Journal of Plant Physiology 175, 183-91. http://www.sciencedirect.com/science/article/pii/S0176161714003319

Guévremont E, Lamoureux L, Ward P and Villeneuve S (2015) Survival of Campylobacter jejuni on fresh spinach stored at 4 °C or 12 °C. Food Control 50, 736-9. http://www.sciencedirect.com/science/article/pii/S0956713514006057

Güler B, Kümüştekin G and Uğurlu E (2015) Contribution to the traditional uses of medicinal plants of Turgutlu (Manisa – Turkey). Journal of Ethnopharmacology 176, 102-8. http://www.sciencedirect.com/science/article/pii/S0378874115301811

Hameed A, Gulzar S, Aziz I, Hussain T, Gul B and Khan MA (2015) Effects of salinity and ascorbic acid on growth, water status and antioxidant system in a perennial halophyte. AoB Plants 7, plv004-. http://aobpla.oxfordjournals.org/cgi/content/abstract/7/0/plv004

Hanse B, Raaijmakers EEM, Schoone AHL and van Oorschot PMS (2015) Stemphylium sp., the cause of yellow leaf spot disease in sugar beet (Beta vulgaris L.) in the Netherlands. European journal of plant pathology. 142, 319-30. http://dx.doi.org/10.1007/s10658-015-0617-8

Hao J, Li H, Wan Y and Liu H (2015) Reduction of nitrite levels in fresh lettuces with aqueous chlorine dioxide treatment. International Journal of Food Science & Technology 50, 652-9. http://dx.doi.org/10.1111/ijfs.12660

Hasan K, Çevik E, Sperling E, Packer MA, Leech D and Gorton L (2015) Photoelectrochemical Wiring of Paulschulzia pseudovolvox (Algae) to Osmium Polymer Modified Electrodes for Harnessing Solar Energy. Advanced Energy Materials 5, n/a-n/a. http://dx.doi.org/10.1002/aenm.201501100

Hasni I, Msilini N, Hamdani S, Tajmir-Riahi H-A and Carpentier R (2015) Characterization of the structural changes and photochemical activity of photosystem I under Al3+ effect. Journal of Photochemistry and Photobiology B: Biology 149, 292-9. http://www.sciencedirect.com/science/article/pii/S1011134415002018

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Fu Q, Niu L, Zhang Q, Pan B-Z, He H and Xu Z-F (2014) Benzyladenine treatment promotes floral feminization and fruiting in a promising oilseed crop Plukenetia volubilis. Industrial Crops and Products 59, 295-8. http://www.sciencedirect.com/science/article/pii/S0926669014003070

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Gandin A, Koteyeva NK, Voznesenskaya EV, Edwards GE and Cousins AB (2014) The acclimation of photosynthesis and respiration to temperature in the C3–C4 intermediate Salsola divaricata: induction of high respiratory CO2 release under low temperature. Plant, Cell & Environment 37, 2601-12. http://dx.doi.org/10.1111/pce.12345

Gao W, Li S, Li Z, Huang Y, Deng C and Lu L (2014) Detection of genome DNA methylation change in spinach induced by 5-azaC. Molecular and Cellular Probes 28, 163-6. http://www.sciencedirect.com/science/article/pii/S0890850814000097

García-Herrera P, Morales P, Fernández-Ruiz V, Sánchez-Mata MC, Cámara M, Carvalho AM, Ferreira ICFR, Pardo-de-Santayana M, Molina M and Tardio J (2014) Nutrients, phytochemicals and antioxidant activity in wild populations of Allium ampeloprasum L., a valuable underutilized vegetable. Food Research International 62, 272-9. http://www.sciencedirect.com/science/article/pii/S0963996914001616

Garrido Y, Tudela JA, Marín A, Mestre T, Martínez V and Gil MI (2014) Physiological, phytochemical and structural changes of multi-leaf lettuce caused by salt stress. Journal of the Science of Food and Agriculture 94, 1592-9. http://dx.doi.org/10.1002/jsfa.6462

Garriga M, Retamales JB, Romero-Bravo S, Caligari PDS and Lobos GA (2014) Chlorophyll, anthocyanin, and gas exchange changes assessed by spectroradiometry in Fragaria chiloensis under salt stress. Journal of Integrative Plant Biology 56, 505-15. http://dx.doi.org/10.1111/jipb.12193

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Gomes MP, Smedbol E, Chalifour A, Henault-Ethier L, Labrecque M, Lepage L, Lucotte M and Juneau P (2014) Alteration of plant physiology by glyphosate and its by-product aminomethylphosphonic acid: an overview. J. Exp. Bot. 65, 4691-703. http://jxb.oxfordjournals.org/cgi/content/abstract/65/17/4691

Gonzalez Perez P, Ye J, Wang S, Wang X and Huang D (2014) Analysis of the occurrence and activity of diazotrophic communities in organic and conventional horticultural soils. Applied Soil Ecology 79, 37-48. http://www.sciencedirect.com/science/article/pii/S092913931400081X

Graf BL, Poulev A, Kuhn P, Grace MH, Lila MA and Raskin I (2014) Quinoa seeds leach phytoecdysteroids and other compounds with anti-diabetic properties. Food Chemistry 163, 178-85. http://www.sciencedirect.com/science/article/pii/S030881461400658X

Grantz DA, Burkey KO, Jackson WA, Vu HB, McGrath MT and Harvey G (2014) Perchlorate content of plant foliage reflects a wide range of species-dependent accumulation but not ozone-induced biosynthesis. Environmental Pollution 184, 690-6. http://www.sciencedirect.com/science/article/pii/S0269749113001814

Ha M-H, Contardo-Jara V and Pflugmacher S (2014) Uptake of the cyanobacterial neurotoxin, anatoxin-a, and alterations in oxidative stress in the submerged aquatic plant Ceratophyllum demersum. Ecotoxicology and Environmental Safety 101, 205-12. http://www.sciencedirect.com/science/article/pii/S0147651313005472

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Hameed A, Rasheed A, Gul B and Khan MA (2014) Salinity inhibits seed germination of perennial halophytes Limonium stocksii and Suaeda fruticosa by reducing water uptake and ascorbate dependent antioxidant system. Environmental and Experimental Botany 107, 32-8. http://www.sciencedirect.com/science/article/pii/S0098847214001014

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Hasanuzzaman M, Nahar K and Fujita M (2014) Chapter 12 - Role of Tocopherol (Vitamin E) in Plants: Abiotic Stress Tolerance and Beyond. In ‘Emerging Technologies and Management of Crop Stress Tolerance’. (Ed.^(Eds  pp. 267-89. (Academic Press: San Diego). http://www.sciencedirect.com/science/article/pii/B9780128008751000120

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Cespedes CL, Molina SC, Muñoz E, Lamilla C, Alarcon J, Palacios SM, Carpinella MC and Avila JG (2013) The insecticidal, molting disruption and insect growth inhibitory activity of extracts from Condalia microphylla Cav. (Rhamnaceae). Industrial Crops and Products 42, 78-86. http://www.sciencedirect.com/science/article/pii/S0926669012002671

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Dong X, Ramírez-Sánchez M, Huber DJ, Rao J, Zhang Z, Choi ST and Lee JH (2013) Diffusivity of 1-methylcyclopropene in spinach and bok choi leaf tissue, disks of tomato and avocado fruit tissue, and whole tomato fruit. Postharvest Biology and Technology 78, 40-7. http://www.sciencedirect.com/science/article/pii/S0925521412002748

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Eguizábal GV, Palme R, Villarreal D, Dal Borgo C, Di Rienzo JA and Busso JM (2013) Assessment of adrenocortical activity and behavior of the collared anteater (Tamandua tetradactyla) in response to food-based environmental enrichment. Zoo Biology 32, 632-40. http://dx.doi.org/10.1002/zoo.21100

Emek SC, Åkerlund H-E, Erlanson-Albertsson C and Albertsson P-Å (2013) Pancreatic lipase–colipase binds strongly to the thylakoid membrane surface. Journal of the Science of Food and Agriculture 93, 2254-8. http://dx.doi.org/10.1002/jsfa.6034

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Faize M, Faize L, Petri C, Barba-Espin G, Diaz-Vivancos P, Clemente-Moreno MJ, Koussa T, Rifai LA, Burgos L and Hernandez JA (2013) Cu/Zn superoxide dismutase and ascorbate peroxidase enhance in vitro shoot multiplication in transgenic plum. Journal of Plant Physiology 170, 625-32. http://www.sciencedirect.com/science/article/pii/S017616171300059X

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García-Otero N, Barciela-Alonso MC, Bermejo-Barrera P, Moreda-Piñeiro A, Jiménez MS, Gómez MT and Castillo JR (2013) Assessment of metals bound to marine plankton proteins and to dissolved proteins in seawater. Analytica Chimica Acta 804, 59-65. http://www.sciencedirect.com/science/article/pii/S000326701301324X

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Gharechahi J, Khalili M, Hasanloo T and Salekdeh GH (2013) An integrated proteomic approach to decipher the effect of methyl jasmonate elicitation on the proteome of Silybum marianum L. hairy roots. Plant Physiology and Biochemistry 70, 115-22. http://www.sciencedirect.com/science/article/pii/S0981942813002052

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Johnston JB, Singh AA, Clary AA, Chen C-K, Hayes PY, Chow S, De Voss JJ and Ortiz de Montellano PR (2012) Substrate analog studies of the ω-regiospecificity of Mycobacterium tuberculosis cholesterol metabolizing cytochrome P450 enzymes CYP124A1, CYP125A1 and CYP142A1. Bioorganic &amp; Medicinal Chemistry 20, 4064-81. http://www.sciencedirect.com/science/article/pii/S0968089612003628

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Kanazawa K, Hashimoto T, Yoshida S, Sungwon P and Fukuda S (2012) Short photoirradiation induces flavonoid synthesis and increases its production in postharvest vegetables. J Agric Food Chem 60, 4359-68.

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Kargul J, Janna Olmos JD and Krupnik T (2012) Structure and function of photosystem I and its application in biomimetic solar-to-fuel systems. Journal of Plant Physiology 169, 1639-53. http://www.sciencedirect.com/science/article/pii/S0176161712002362

Kase J, Borenstein S, Blodgett R and Feng P (2012) Microbial quality of bagged baby spinach and romaine lettuce: effects of top versus bottom sampling. J Food Prot 75, 132-6.

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Kazama Y, Nishihara K, Bergero R, Fujiwara MT, Abe T, Charlesworth D and Kawano S (2012) SlWUS1; An X-linked Gene Having No Homologous Y-Linked Copy in Silene latifolia. g3 2, 1269-78. http://www.g3journal.org/cgi/content/abstract/2/10/1269

Khah EM, Petropoulos SA, Karapanos IC and Passam HC (2012) Evaluation of Growth Media Incorporating Cotton Ginning By-products for Vegetable Production. Compost science and utilization. 20, 24-8. http://compostscience.biocycle.net/archives/2012/03/index.h tml

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Kim G, Kwak J, Choi J and Park K (2012) Detection of nutrient elements and contamination by pesticides in spinach and rice samples using laser-induced breakdown spectroscopy (LIBS). J Agric Food Chem 60, 718-24.

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Koh E, Kaffka S and Mitchell AE (2012) A long-term comparison of the influence of organic and conventional crop management practices on the content of the glycoalkaloid α-tomatine in tomatoes. Journal of the Science of Food and Agriculture 9999, n/a-n/a. http://dx.doi.org/10.1002/jsfa.5951

Komnitsas K and Zaharaki D (2012) Pre-treatment of olive mill wastewaters at laboratory and mill scale and subsequent use in agriculture: Legislative framework and proposed soil quality indicators. Resources, Conservation and Recycling 69, 82-9. http://www.sciencedirect.com/science/article/pii/S092134491200170X

Konno H, Nakane T, Yoshida M, Ueoka-Nakanishi H, Hara S and Hisabori T (2012) Thiol Modulation of the Chloroplast ATP Synthase is Dependent on the Energization of Thylakoid Membranes. Plant Cell Physiol. 53, 626-34. http://pcp.oxfordjournals.org/cgi/content/abstract/53/4/626

Kopecky V, Kohoutova J, Lapkouski M, Hofbauerova K, Sovova Z, Ettrichova O, Gonzalez-Perez S, Dulebo A, Kaftan D, Kuta Smatanova I, Revuelta J, Arellano J, Carey J and Ettrich R (2012) Raman Spectroscopy Adds Complementary Detail to the High-Resolution X-Ray Crystal Structure of Photosynthetic PsbP from Spinacia oleracea. PLoS One 7, e46694.

Kopsell DA, Pantanizopoulos NI, Sams CE and Kopsell DE (2012) Shoot tissue pigment levels increase in ‘Florida Broadleaf’ mustard (Brassica juncea L.) microgreens following high light treatment. Scientia Horticulturae 140, 96-9. http://www.sciencedirect.com/science/article/pii/S0304423812001707

Korus A (2012) EFFECT OF PRELIMINARY AND TECHNOLOGICAL TREATMENTS ON THE CONTENT OF CHLOROPHYLLS AND CAROTENOIDS IN KALE (BRASSICA OLERACEA L. VAR. ACEPHALA). Journal of Food Processing and Preservation, no-no. http://dx.doi.org/10.1111/j.1745-4549.2011.00653.x

Korus A, Lisiewska Z, Słupski J and Gębczyński P (2012) Effect of different technological and culinary treatments on iron retention, nutritional density and recommended dietary intake in fourteen vegetable species. International Journal of Food Science & Technology, no-no. http://dx.doi.org/10.1111/j.1365-2621.2012.03045.x

Koubaa M, Mghaieth S, Thomasset B and Roscher A (2012) Gas chromatography–mass spectrometry analysis of 13C labeling in sugars for metabolic flux analysis. Analytical Biochemistry 425, 183-8. http://www.sciencedirect.com/science/article/pii/S0003269712001947

Koyama R, Itoh H, Kimura S, Morioka A and Uno Y (2012) Augmentation of Antioxidant Constituents by Drought Stress to Roots in Leafy Vegetables. HortTechnology 22, 121-5. http://horttech.ashspublications.org/cgi/content/abstract/22/1/121

Kreslavskii VD, Khristin MS, Shabnova NI and Lyubimov VY (2012) Preillumination of excised spinach leaves with red light increases resistance of photosynthetic apparatus to UV radiation. Russian journal of plant physiology. 59, 717-23. http://dx.doi.org/10.1134/S1021443712050093

Krishnaraj C, Jagan EG, Ramachandran R, Abirami SM, Mohan N and Kalaichelvan PT (2012) Effect of biologically synthesized silver nanoparticles on Bacopa monnieri (Linn.) Wettst. plant growth metabolism. Process Biochemistry 47, 651-8. http://www.sciencedirect.com/science/article/pii/S1359511312000220

Krugel U, He H-X, Gier K, Reins J, Chincinska I, Grimm B, Schulze WX and Kuhn C (2012) The Potato Sucrose Transporter StSUT1 Interacts with a DRM-Associated Protein Disulfide Isomerase. Mol Plant 5, 43-62. http://mplant.oxfordjournals.org/cgi/content/abstract/5/1/43

Krügel U, He H-X, Gier K, Reins J, Chincinska I, Grimm B, Schulze WX and Kühn C (2012) The Potato Sucrose Transporter StSUT1 Interacts with a DRM-Associated Protein Disulfide Isomerase. Molecular Plant 5, 43-62. http://www.sciencedirect.com/science/article/pii/S1674205214606468

Kruger T, Ilioaia C, Johnson M, Ruban A, Papagiannakis E, Horton P and van Grondelle R (2012) Controlled disorder in plant light-harvesting complex II explains its photoprotective role. Biophys J 102, 2669-76.

Lambeck IC, Fischer-Schrader K, Niks D, Roeper J, Chi J-C, Hille R and Schwarz G (2012) Molecular Mechanism of 14-3-3 Protein-mediated Inhibition of Plant Nitrate Reductase. J. Biol. Chem. 287, 4562-71. http://www.jbc.org/cgi/content/abstract/287/7/4562

Lattanzi FA, Ostler U, Wild M, Morvan-Bertrand A, Decau M-L, Lehmeier CA, Meuriot F, Prud’homme M-P, Schaufele R and Schnyder H (2012) Fluxes in central carbohydrate metabolism of source leaves in a fructan-storing C3 grass: rapid turnover and futile cycling of sucrose in continuous light under contrasted nitrogen nutrition status. J. Exp. Bot. 63, 2363-75. http://jxb.oxfordjournals.org/cgi/content/abstract/63/6/2363

Lay FT, Mills GD, Poon IKH, Cowieson NP, Kirby N, Baxter AA, van der Weerden NL, Dogovski C, Perugini MA, Anderson MA, Kvansakul M and Hulett MD (2012) Dimerization of Plant Defensin NaD1 Enhances Its Antifungal Activity. J. Biol. Chem. 287, 19961-72. http://www.jbc.org/cgi/content/abstract/287/24/19961

Lee K-R, Kim SH, Go Y-S, Jung SM, Roh KH, Kim J-B, Suh M-C, Lee S and Kim HU (2012) Molecular cloning and functional analysis of two FAD2 genes from American grape (Vitis labrusca L.). Gene 509, 189-94. http://www.sciencedirect.com/science/article/pii/S0378111912010335

Li K, Pang CH, Ding F, Sui N, Feng ZT and Wang BS (2012) Overexpression of Suaeda salsa stroma ascorbate peroxidase in Arabidopsis chloroplasts enhances salt tolerance of plants. South African Journal of Botany 78, 235-45. http://www.sciencedirect.com/science/article/pii/S0254629911001256

Li X, Moellering ER, Liu B, Johnny C, Fedewa M, Sears BB, Kuo M-H and Benning C (2012) A Galactoglycerolipid Lipase Is Required for Triacylglycerol Accumulation and Survival Following Nitrogen Deprivation in Chlamydomonas reinhardtii. PLANT CELL 24, 4670-86. http://www.plantcell.org/cgi/content/abstract/24/11/4670

Li Z-G, Gong M, Xie H, Yang L and Li J (2012) Hydrogen sulfide donor sodium hydrosulfide-induced heat tolerance in tobacco (Nicotiana tabacum L) suspension cultured cells and involvement of Ca2+ and calmodulin. Plant Science 185–186, 185-9. http://www.sciencedirect.com/science/article/pii/S0168945211002937

Lin CL, Wang Y-T, Yang W-Z, Hsiao Y-Y and Yuan HS (2012) Crystal structure of human polynucleotide phosphorylase: insights into its domain function in RNA binding and degradation. Nucleic Acids Res. 40, 4146-57. http://nar.oxfordjournals.org/cgi/content/abstract/40/9/4146

Link S, Engelmann K, Meierhoff K and Westhoff P (2012) The Atypical Short-Chain Dehydrogenases HCF173 and HCF244 Are Jointly Involved in Translational Initiation of the psbA mRNA of Arabidopsis. Plant Physiology 160, 2202-18. http://www.plantphysiol.org/cgi/content/abstract/160/4/2202

Lippold F, vom Dorp K, Abraham M, Holzl G, Wewer V, Yilmaz JL, Lager I, Montandon C, Besagni C, Kessler F, Stymne S and Dormann P (2012) Fatty Acid Phytyl Ester Synthesis in Chloroplasts of Arabidopsis. PLANT CELL 24, 2001-14. http://www.plantcell.org/cgi/content/abstract/24/5/2001

Liu J, Hou Z-h, Liu G-h, Hou L-x and Liu X (2012) Hydrogen Sulfide May Function Downstream of Nitric Oxide in Ethylene-Induced Stomatal Closure in Vicia faba L. Journal of Integrative Agriculture 11, 1644-53. http://www.sciencedirect.com/science/article/pii/S2095311912601671

Liu J, Zhang X, Wang M, Cao M, Lu J and Cui Z (2012) Characterization of photosystem I from spinach: effect of solution pH. Photosynth Res 112, 63-70.

Liu X-L, Yu H-D, Guan Y, Li J-K and Guo F-Q (2012) Carbonylation and Loss-of-Function Analyses of SBPase Reveal Its Metabolic Interface Role in Oxidative Stress, Carbon Assimilation, and Multiple Aspects of Growth and Development in Arabidopsis. Mol Plant, sss012. http://mplant.oxfordjournals.org/cgi/content/abstract/sss012v1

Lohmiller T, Cox N, Su J-H, Messinger J and Lubitz W (2012) The Basic Properties of the Electronic Structure of the Oxygen-evolving Complex of Photosystem II Are Not Perturbed by Ca2+ Removal. J. Biol. Chem. 287, 24721-33. http://www.jbc.org/cgi/content/abstract/287/29/24721

Lopez-Velasco G, Tydings H, Boyer R, Falkinham J and Ponder M (2012) Characterization of interactions between Escherichia coli O157:H7 with epiphytic bacteria in vitro and on spinach leaf surfaces. Int J Food Microbiol 153, 351-7.

Lu W, Tang X, Huo Y, Xu R, Qi S, Huang J, Zheng C and Wu C-a (2012) Identification and characterization of fructose 1,6-bisphosphate aldolase genes in Arabidopsis reveal a gene family with diverse responses to abiotic stresses. Gene 503, 65-74. http://www.sciencedirect.com/science/article/pii/S0378111912004684

Ludwig M (2012) Carbonic anhydrase and the molecular evolution of C4 photosynthesis. Plant, Cell & Environment 35, 22-37. http://dx.doi.org/10.1111/j.1365-3040.2011.02364.x

Lunadei L, Diezma B, Lleó L, Ruiz-Garcia L, Cantalapiedra S and Ruiz-Altisent M (2012) Monitoring of fresh-cut spinach leaves through a multispectral vision system. Postharvest Biology and Technology 63, 74-84. http://www.sciencedirect.com/science/article/pii/S0925521411001967

Lung S-C and Chuong SDX (2012) A Transit Peptide-Like Sorting Signal at the C Terminus Directs the Bienertia sinuspersici Preprotein Receptor Toc159 to the Chloroplast Outer Membrane. PLANT CELL 24, 1560-78. http://www.plantcell.org/cgi/content/abstract/24/4/1560

Luo T, Fan T, Liu Y, Rothbart M, Yu J, Zhou S, Grimm B and Luo M (2012) Thioredoxin Redox Regulates ATPase Activity of Magnesium Chelatase CHLI Subunit and Modulates Redox-Mediated Signaling in Tetrapyrrole Biosynthesis and Homeostasis of Reactive Oxygen Species in Pea Plants. Plant Physiology 159, 118-30. http://www.plantphysiol.org/cgi/content/abstract/159/1/118

Luo Y, Nou X, Millner P, Zhou B, Shen C, Yang Y, Wu Y, Wang Q, Feng H and Shelton D (2012) A pilot plant scale evaluation of a new process aid for enhancing chlorine efficacy against pathogen survival and cross-contamination during produce wash. International Journal of Food Microbiology 158, 133-9. http://www.sciencedirect.com/science/article/pii/S0168160512003674

Mahmoudi H, Baâtour O, Huang J, Nasri N, Ben Salah I, Tarchoun I, Zaghdoudi M, Gruber MY, Lachaâl M, Ouerghi Z and Hannoufa A (2012) Verte and Romaine lettuce varieties (Lactuca sativa) show differential responses to high NaCl concentrations. Journal of Plant Nutrition and Soil Science 175, 641-8. http://dx.doi.org/10.1002/jpln.201100217

Maikai BV, Elisha IA and Baba-Onoja EBT (2012) Contamination of vegetables sold in markets with helminth eggs in Zaria metropolis, Kaduna State, Nigeria. Food Control 28, 345-8. http://www.sciencedirect.com/science/article/pii/S0956713512002587

Mampholo BM, Sivakumar D, Beukes M and van Rensburg WJ (2012) Effect of modified atmosphere packaging on the quality and bioactive compounds of Chinese cabbage (Brasicca rapa L. ssp. chinensis). Journal of the Science of Food and Agriculture, n/a-n/a. http://dx.doi.org/10.1002/jsfa.6007

Martin CA and Sideman RG (2012) Survival and Yields of Fall-planted Winter Sprouting Broccoli Grown in High Tunnels for Spring Harvest in the Northeastern United States. HortTechnology 22, 345-52. http://horttech.ashspublications.org/cgi/content/abstract/22/3/345

Masood S, Wimmer MA, Witzel K, Zörb C and Mühling KH (2012) Interactive Effects of High Boron and NaCl Stresses on Subcellular Localization of Chloride and Boron in Wheat Leaves. Journal of Agronomy and Crop Science 198, 227-35. http://dx.doi.org/10.1111/j.1439-037X.2011.00501.x

Mastropasqua L, Borraccino G, Bianco L and Paciolla C (2012) Light qualities and dose influence ascorbate pool size in detached oat leaves. Plant Science 183, 57-64. http://www.sciencedirect.com/science/article/pii/S016894521100330X

Matsubara S, Forster B, Waterman M, Robinson SA, Pogson BJ, Gunning B and Osmond B (2012) From ecophysiology to phenomics: some implications of photoprotection and shade-sun acclimation in situ for dynamics of thylakoids in vitro. Phil Trans R Soc B 367, 3503-14. http://rstb.royalsocietypublishing.org/cgi/content/abstract/367/1608/3503

Matsumoto H and Motoda H (2012) Aluminum toxicity recovery processes in root apices. Possible association with oxidative stress. Plant Science 185–186, 1-8. http://www.sciencedirect.com/science/article/pii/S0168945211002214

Mazza CA, Giménez PI, Kantolic AG and Ballaré CL (2012) Beneficial effects of solar UV-B radiation on soybean yield mediated by reduced insect herbivory under field conditions. Physiologia Plantarum, n/a-n/a. http://dx.doi.org/10.1111/j.1399-3054.2012.01661.x

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Meng S, Liu L, Mei Y and Guo J (2012) Establishment of AFLP analysis system in spinach (Spinacia oleracea L.). Acta horticulturae., 944. http://www.actahort.org/

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Mizushina Y, Hada T and Yoshida H (2012) In vivo antitumor effect of liposomes with sialyl Lewis X including monogalactosyl diacylglycerol, a replicative DNA polymerase inhibitor, from spinach. Oncol Rep 28, 821-8.

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Moir JL, Malcolm BJ, Cameron KC and Di HJ (2012) The effect of dicyandiamide on pasture nitrate concentration, yield and N offtake under high N loading in winter and spring. Grass and Forage Science, no-no. http://dx.doi.org/10.1111/j.1365-2494.2012.00857.x

Moldes CA, Camiña JM, Medici LO, Tsai SM and Azevedo RA (2012) Physiological effects of glyphosate over amino acid profile in conventional and transgenic soybean (Glycine max). Pesticide Biochemistry and Physiology 102, 134-41. http://www.sciencedirect.com/science/article/pii/S0048357511001970

Moore-Neibel K, Gerber C, Patel J, Friedman M and Ravishankar S (2012) Antimicrobial activity of lemongrass oil against Salmonella enterica on organic leafy greens. J Appl Microbiol 112, 485-92.

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Moser S, Müller T, Holzinger A, Lütz C and Kräutler B (2012) Structures of Chlorophyll Catabolites in Bananas (Musa acuminata) Reveal a Split Path of Chlorophyll Breakdown in a Ripening Fruit. Chemistry – A European Journal 18, 10873-85. http://dx.doi.org/10.1002/chem.201201023

Murakami M and Oki T (2012) Estimation of thyroid doses and health risks resulting from the intake of radioactive iodine in foods and drinking water by the citizens of Tokyo after the Fukushima nuclear accident. Chemosphere 87, 1355-60. http://www.sciencedirect.com/science/article/pii/S0045653512002184

Murtaza G, Haynes R, Kim K, Zia M, Naidu R and Belyaeva O (2012) Effect of aging biosolids with soils of contrasting pH on subsequent concentrations of Cu and Zn in pore water and on their plant uptake. Environ Sci Pollut Res Int 19, 636-45.

Naeem MS, Warusawitharana H, Liu H, Liu D, Ahmad R, Waraich EA, Xu L and Zhou W (2012) 5-Aminolevulinic acid alleviates the salinity-induced changes in Brassica napus as revealed by the ultrastructural study of chloroplast. Plant Physiology and Biochemistry 57, 84-92. http://www.sciencedirect.com/science/article/pii/S0981942812001325

Nahar K, Kyndt T, Nzogela YB and Gheysen G (2012) Abscisic acid interacts antagonistically with classical defense pathways in rice–migratory nematode interaction. New Phytologist 196, 901-13. http://dx.doi.org/10.1111/j.1469-8137.2012.04310.x

Nakata Y, Taniguchi G, Takazaki S, Oda-Ueda N, Miyahara K and Ohshima Y (2012) Comparative analysis of cells and proteins of pumpkin plants for the control of fruit size. Journal of Bioscience and Bioengineering 114, 334-41. http://www.sciencedirect.com/science/article/pii/S1389172312001399

Navarro P, Melendez-Martinez AJ, Heredia F, Gabaldon JA and Perez-Lopez AJ (2012) EFFECTS OF FARMING PRACTICES ON THE QUALITY OF ULTRA-FROZEN MANDARIN JUICE. Journal of Food Process Engineering 35, 940-9. http://dx.doi.org/10.1111/j.1745-4530.2011.00643.x

Navascués J, Pérez-Rontomé C, Sánchez DH, Staudinger C, Wienkoop S, Rellán-Álvarez R and Becana M (2012) Oxidative stress is a consequence, not a cause, of aluminum toxicity in the forage legume Lotus corniculatus. New Phytologist 193, 625-36. http://dx.doi.org/10.1111/j.1469-8137.2011.03978.x

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Wang R, Wang T, Zheng Q, Hu X, Zhang Y and Liao X (2012) Effects of high hydrostatic pressure on color of spinach purée and related properties. Journal of the Science of Food and Agriculture 92, 1417-23. http://dx.doi.org/10.1002/jsfa.4719

Wang R, Wang T, Zheng Q, Hu X, Zhang Y and Liao X (2012) Effects of high hydrostatic pressure on color of spinach puree and related properties. J Sci Food Agric 92, 1417-23.

Wang Y, Carrie C, Giraud E, Elhafez D, Narsai R, Duncan O, Whelan J and Murcha MW (2012) Dual Location of the Mitochondrial Preprotein Transporters B14.7 and Tim23-2 in Complex I and the TIM17:23 Complex in Arabidopsis Links Mitochondrial Activity and Biogenesis. PLANT CELL 24, 2675-95. http://www.plantcell.org/cgi/content/abstract/24/6/2675

Wang Y, Zhan Y, Wu C, Gong S, Zhu N, Chen S and Li H (2012) Cloning of a cystatin gene from sugar beet M14 that can enhance plant salt tolerance. Plant Science 191–192, 93-9. http://www.sciencedirect.com/science/article/pii/S0168945212000878

Watanabe M, Ryu K, Kita K, Takagi K and Koike T (2012) Effect of nitrogen load on growth and photosynthesis of seedlings of the hybrid larch F1 (Larix gmelinii var. japonica&#xa0;×&#xa0;L. kaempferi) grown on serpentine soil. Environmental and Experimental Botany 83, 73-81. http://www.sciencedirect.com/science/article/pii/S0098847212001074

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Widhalm JR, Ducluzeau A-L, Buller NE, Elowsky CG, Olsen LJ and Basset GJC (2012) Phylloquinone (vitamin K1) biosynthesis in plants: two peroxisomal thioesterases of lactobacillales origin hydrolyze 1,4-dihydroxy-2-naphthoyl-coa. The Plant Journal, no-no. http://dx.doi.org/10.1111/j.1365-313X.2012.04972.x

Wollrab C, Heitkam T, Holtgräwe D, Weisshaar B, Minoche AE, Dohm JC, Himmelbauer H and Schmidt T (2012) Evolutionary reshuffling in the Errantivirus lineage Elbe within the Beta vulgaris genome. The Plant Journal 72, 636-51. http://dx.doi.org/10.1111/j.1365-313X.2012.05107.x

Wongchai C, Chaidee A and Pfeiffer W (2012) Multivariate analyses of salt stress and metabolite sensing in auto- and heterotroph Chenopodium cell suspensions. Plant Biology 14, 129-41. http://dx.doi.org/10.1111/j.1438-8677.2011.00487.x

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Wu H-C and Lin C-C (2012) Red Light-emitting Diode Light Irradiation Improves Root and Leaf Formation in Difficult-to-propagate Protea cynaroides L. Plantlets In Vitro. HortScience 47, 1490-4. http://hortsci.ashspublications.org/cgi/content/abstract/47/10/1490

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Xiao J, Li J, Ouyang M, Yun T, He B, Ji D, Ma J, Chi W, Lu C and Zhang L (2012) DAC Is Involved in the Accumulation of the Cytochrome b6/f Complex in Arabidopsis. Plant Physiology 160, 1911-22. http://www.plantphysiol.org/cgi/content/abstract/160/4/1911

Xu FEI, Zhang D-W, Zhu F, Tang HE, Lv XIN, Cheng J, Xie H-F and Lin H-H (2012) A novel role for cyanide in the control of cucumber (Cucumis sativus L.) seedlings response to environmental stress. Plant, Cell & Environment, no-no. http://dx.doi.org/10.1111/j.1365-3040.2012.02531.x

Xu X-J, Li Q-Y, Song X-H, Qi-Rong S and Cai-Xia D (2012) Dynamic Regulation of Nitrogen and Organic Acid Metabolism of Cherry Tomato Fruit as Affected by Different Nitrogen Forms. Pedosphere 22, 67-78. http://www.sciencedirect.com/science/article/pii/S1002016011601926

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Yanagawa Y and Komatsu S (2012) Ubiquitin/proteasome-mediated proteolysis is involved in the response to flooding stress in soybean roots, independent of oxygen limitation. Plant Science 185–186, 250-8. http://www.sciencedirect.com/science/article/pii/S0168945211003359

Yang L, Ma C, Wang L, Chen S and Li H (2012) Salt stress induced proteome and transcriptome changes in sugar beet monosomic addition line M14. Journal of Plant Physiology 169, 839-50. http://www.sciencedirect.com/science/article/pii/S0176161712001289

Yang L-T, Qi Y-P, Chen L-S, Sang W, Lin X-J, Wu Y-L and Yang C-J (2012) Nitric oxide protects sour pummelo (Citrus grandis) seedlings against aluminum-induced inhibition of growth and photosynthesis. Environmental and Experimental Botany 82, 1-13. http://www.sciencedirect.com/science/article/pii/S0098847212000688

Yang Y, Wang L, Tian J, Li J, Sun J, He L, Guo S and Tezuka T (2012) Proteomic study participating the enhancement of growth and salt tolerance of bottle gourd rootstock-grafted watermelon seedlings. Plant Physiology and Biochemistry 58, 54-65. http://www.sciencedirect.com/science/article/pii/S0981942812001404

Yang Y, Zheng Q, Liu M, Long X, Liu Z, Shen Q and Guo S (2012) Difference in Sodium Spatial Distribution in the Shoot of Two Canola Cultivars Under Saline Stress. Plant Cell Physiol. 53, 1083-92. http://pcp.oxfordjournals.org/cgi/content/abstract/53/6/1083

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Yu X-Z and Zhang F-Z (2012) Activities of nitrate reductase and glutamine synthetase in rice seedlings during cyanide metabolism. Journal of Hazardous Materials 225–226, 190-4. http://www.sciencedirect.com/science/article/pii/S0304389412005092

Zhan L, Hu J, Li Y and Pang L (2012) Combination of light exposure and low temperature in preserving quality and extending shelf-life of fresh-cut broccoli (Brassica oleracea L.). Postharvest Biology and Technology 72, 76-81. http://www.sciencedirect.com/science/article/pii/S0925521412000877

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References 1901-2013 (and links to abstracts):
[Number of papers mentioning Spinacia oleracea: 8420; Any undated papers have been included at the end]

 

Albrecht-Borth V, Kauss D, Fan D, Hu Y, Collinge D, Marri S, Liebers M, Apel K, Pfannschmidt T, Chow WS and Pogson BJ (2013) A Novel Proteinase, SNOWY COTYLEDON4, Is Required for Photosynthetic Acclimation to Higher Light Intensities in Arabidopsis. Plant Physiology 163, 732-745. http://www.plantphysiol.org/cgi/content/abstract/163/2/732

Altamimi ME, Janke RR, Williams KA, Nelson NO and Murray LW (2013) Nitrate-Nitrogen Sufficiency Ranges in Leaf Petiole Sap of Brassica oleracea L., Pac Choi Grown with Organic and Conventional Fertilizers. HortScience 48, 357-368. http://hortsci.ashspublications.org/cgi/content/abstract/48/3/357

Band LR and Bennett MJ (2013) Mapping the site of action of the Green Revolution hormone gibberellin. PNAS 110, 4443-4444. http://www.pnas.org

Barrett SCH and Hough J (2013) Sexual dimorphism in flowering plants. J. Exp. Bot. 64, 67-82. http://jxb.oxfordjournals.org/cgi/content/abstract/64/1/67

Berkowitz O, Jost R, Kollehn DO, Fenske R, Finnegan PM, O’Brien PA, Hardy GESJ and Lambers H (2013) Acclimation responses of Arabidopsis thaliana to sustained phosphite treatments. J. Exp. Bot. 64, 1731-1743. http://jxb.oxfordjournals.org/cgi/content/abstract/64/6/1731

Borrelli K, Koenig RT, Jaeckel BM and Miles CA (2013) Yield of Leafy Greens in High Tunnel Winter Production in the Northwest United States. HortScience 48, 183-188. http://hortsci.ashspublications.org/cgi/content/abstract/48/2/183

Boxall ABA, Fogg LA, Ashauer R, Bowles T, Sinclair CJ, Colyer A and Brain RA (2013) Effects of repeated pulsed herbicide exposures on the growth of aquatic macrophytes. Environmental Toxicology and Chemistry 32, 193-200. http://dx.doi.org/10.1002/etc.2040

Braukmann T, Kuzmina M and Stefanovic S (2013) Plastid genome evolution across the genus Cuscuta (Convolvulaceae): two clades within subgenus Grammica exhibit extensive gene loss. J. Exp. Bot. 64, 977-989. http://jxb.oxfordjournals.org/cgi/content/abstract/64/4/977

Capuano E, Boerrigter-Eenling R, van der Veer G and van Ruth SM (2013) Analytical authentication of organic products: an overview of markers. Journal of the Science of Food and Agriculture 93, 12-28. http://dx.doi.org/10.1002/jsfa.5914

Carmo-Silva AE and Salvucci ME (2013) The Regulatory Properties of Rubisco Activase Differ among Species and Affect Photosynthetic Induction during Light Transitions. Plant Physiology 161, 1645-1655. http://www.plantphysiol.org/cgi/content/abstract/161/4/1645

Cespedes CL, Molina SC, Muñoz E, Lamilla C, Alarcon J, Palacios SM, Carpinella MC and Avila JG (2013) The insecticidal, molting disruption and insect growth inhibitory activity of extracts from Condalia microphylla Cav. (Rhamnaceae). Industrial Crops and Products 42, 78-86. http://www.sciencedirect.com/science/article/pii/S0926669012002671

Chen M and Thelen JJ (2013) ACYL-LIPID DESATURASE2 Is Required for Chilling and Freezing Tolerance in Arabidopsis. PLANT CELL 25, 1430-1444. http://www.plantcell.org/cgi/content/abstract/25/4/1430

Christou A, Manganaris GA, Papadopoulos I and Fotopoulos V (2013) Hydrogen sulfide induces systemic tolerance to salinity and non-ionic osmotic stress in strawberry plants through modification of reactive species biosynthesis and transcriptional regulation of multiple defence pathways. J. Exp. Bot. 64, 1953-1966. http://jxb.oxfordjournals.org/cgi/content/abstract/64/7/1953

Courteille A, Vesa S, Sanz-Barrio R, Cazale A-C, Becuwe-Linka N, Farran I, Havaux M, Rey P and Rumeau D (2013) Thioredoxin m4 Controls Photosynthetic Alternative Electron Pathways in Arabidopsis. Plant Physiology 161, 508-520. http://www.plantphysiol.org/cgi/content/abstract/161/1/508

Fan J, Yan C, Zhang X and Xu C (2013) Dual Role for Phospholipid:Diacylglycerol Acyltransferase: Enhancing Fatty Acid Synthesis and Diverting Fatty Acids from Membrane Lipids to Triacylglycerol in Arabidopsis Leaves. PLANT CELL 25, 3506-3518. http://www.plantcell.org/cgi/content/abstract/25/9/3506

Gaebler A, Milan R, Straub L, Hoelper D, Kuerschner L and Thiele C (2013) Alkyne lipids as substrates for click chemistry-based in vitro enzymatic assays. J. Lipid Res. 54, 2282-2290. http://www.jlr.org/cgi/content/abstract/54/8/2282

Glockner C, Kern J, Broser M, Zouni A, Yachandra V and Yano J (2013) Structural Changes of the Oxygen-evolving Complex in Photosystem II during the Catalytic Cycle. J. Biol. Chem. 288, 22607-22620. http://www.jbc.org/cgi/content/abstract/288/31/22607

Gutiérrez-Rodríguez E, Lieth HJ, Jernstedt JA, Labavitch JM, Suslow TV and Cantwell MI (2013) Texture, composition and anatomy of spinach leaves in relation to nitrogen fertilization. Journal of the Science of Food and Agriculture 93, 227-237. http://dx.doi.org/10.1002/jsfa.5780

Hasan SS, Yamashita E, Baniulis D and Cramer WA (2013) Quinone-dependent proton transfer pathways in the photosynthetic cytochrome b6f complex. PNAS 110, 4297-4302. http://www.pnas.org/cgi/content/abstract/110/11/4297

Heinrich A, Smith R and Cahn M (2013) Nutrient and Water Use of Fresh Market Spinach. HortTechnology 23, 325-333. http://horttech.ashspublications.org/cgi/content/abstract/23/3/325

Hu T, Yi H, Hu L and Fu J (2013) Stomatal and Metabolic Limitations to Photosynthesis Resulting from NaCl Stress in Perennial Ryegrass Genotypes Differing in Salt Tolerance. J. Amer. Soc. Hort. Sci. 138, 350-357. http://journal.ashspublications.org/cgi/content/abstract/138/5/350

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