Australian New Crops Info 2016
Supported by the Rural Industries Research and Development Corporation

Listing of Interesting Plants of the World:

Passiflora alata

 

 

This species is usually known as:

Passiflora alata, Passiflora alata var. brasiliana

 

This species has also been known as:

Passiflora alata var. latifolia

 

Common names:

Passionflower, Winged-Stem Passion Flower, Ouvaca, Fragrant Grenadilla, Maracuja De Refresco

 

 

Trends (five databases) 1901-2013:
[Number of papers mentioning Passiflora alata: 180]

 

Passiflora alata.jpg

 

Popularity of Passiflora alata over time
[Left-hand Plot: Plot of numbers of papers mentioning Passiflora alata (histogram and left hand axis scale of left-hand plot) and line of best fit, 1901 to 2013 (equation and % variation accounted for in box); Right-hand Plot: Plot of a proportional micro index, derived from numbers of papers mentioning Passiflora alata as a proportion (scaled by multiplying by one million) of the approximate total number of papers available in databases for that year (frequency polygon and left-hand axis scale of right-hand plot) and line of best fit, 1901 to 2013 (equation and % variation accounted for in box)] 

[For larger charts showing the numbers of papers that have mentioned this species over years, select this link; there are links to come back from there]

 

Keywords

[Total number of keywords included in the papers that mentioned this species: 1127]

 

Passiflora alata (25), Passiflora (22), Flavonoids (16), Passiflora edulis (11), Antioxidant (8), medicinal plants (8), Passion fruit (8), Antioxidant activity (7), fruits (7), plant extracts (7), anxiety (6), Bioactive compounds (6), Brazil (6), rats (6), Carbon tetrachloride (5), Internet resource (5), Passiflora incarnata (5), Passifloraceae (5), saponins (5), Antioxidant potential (4), Anxiolytic effect (4), elevated plus-maze (4), Flavonoid (4), GABAA receptor (4), leaves (4), Passiflora edulis f. flavicarpa (4), Passiflora edulis Sims (4), Passiflora edulis Sims f. flavicarpa Degener (4), passion fruits (4), phytochemicals (4), Sedative effect (4), Anastrepha (3), anxiolytic activity (3), CCl4 (3), Central nervous system (3), Characterization (3), densitometry (3), DNA damage (3), Exotic fruits (3), Free radicals (3), Genotoxicity (3), Hepatoprotective effects (3), host plants (3), HPLC (3), insect pests (3), isoorientin (3), isozymes (3), Memory (3), mice (3), Nutraceutical (3), Oxidative stress (3), Passiflora alata Dryander (3), Passiflora caerulea (3), pesticides (3), plant pests (3), Polyphenol (3), quantitative analysis (3), Simultaneous optimization (3), Total phenolic content (3), Toxicity (3), 2S albumin (2), 5S and 45S rDNA (2), Acerola (2), Acetylcholinesterase (2), adjuvant (2), Advanced glycation end products (AGEs) (2), Advanced glycation end-products inhibitor (2), AGE (2), Aging (2), Aldol reductase (2), Aldose reductase inhibitor (2), aloe vera (2), Alpha amylase (2), Alpha glucosidase (2), Amines (2), Anticancer peptide (2), Antifungal peptide (2), Antifungal peptides (2), Anti-glycation activity (2), Anti-inflammatory activity (2), Antimicrobial peptides (2), Antioxidant components (2), Antioxidant enzymes (2), Antitumor properties (2), Anxiolytic effects (2), Apple (2), artificial rearing (2), asthma (2), Bayesian regularized neural network (2), Bioactive (2), Bioactivity (2), Blood brain barrier (2), BODIPY (2), Brazilian (2), C banding (2), Candida tropicalis (2), Carotenoid (2), Catalepsy (2).....

 

[If all keywords are not here (as indicated by .....), they can be accessed from this link; there are links to come back from there]

 

 

Most likely scope for crop use/product (%):
[Please note: When there are only a few papers mentioning a species, care should be taken with the interpretation of these crop use/product results; as well, a mention may relate to the use of a species, or the context in which it grows, rather than a product]

 

fruit (54.16), medicinal (7.60), weed (5.13), timber (4.90), ornamental (2.40), cereal (1.90), pesticide (1.89), hemiparasite (1.81), shade (1.58), boundary (1.51).....

 

[To see the full list of crop use/product outcomes, from searching abstracts of the papers that have mentioned this species, select this link; details of the analysis process have also been included; there are links to come back from there]

 

 

Recent mentions of this species in the literature:
[since 2012, with links to abstracts; The references from 1901-2013 which have been used for the trend, keyword and crop use/product analyses below, are listed below these references]

 

Gomes SVF, Portugal LA, dos Anjos JP, de Jesus ON, de Oliveira EJ, David JP and David JM (2017) Accelerated solvent extraction of phenolic compounds exploiting a Box-Behnken design and quantification of five flavonoids by HPLC-DAD in Passiflora species. Microchemical Journal 132, 28-35. http://www.sciencedirect.com/science/article/pii/S0026265X16304441

Bansal G, Suthar N, Kaur J and Jain A (2016) Stability Testing of Herbal Drugs: Challenges, Regulatory Compliance and Perspectives. Phytotherapy Research 30, 1046-1058. http://dx.doi.org/10.1002/ptr.5618

Bomtempo LL, Costa AM, Lima H, Engeseth N and Gloria MBA (2016) Bioactive amines in Passiflora are affected by species and fruit development. Food Research International 89, Part 1, 733-738. http://www.sciencedirect.com/science/article/pii/S0963996916304197

Casierra-Posada F and Jarma-Orozco A (2016) Chapter 22 - Nutritional Composition of Passiflora Species A2 - Simmonds, Monique S.J. In Nutritional Composition of Fruit Cultivars (Ed.^(Eds Preedy VR) pp. 517-534. (Academic Press: San Diego). http://www.sciencedirect.com/science/article/pii/B9780124081178000222

Castro JA, Oliveira EJ, Jesus ON, Soares TL and Margarido GRA (2016) Molecular markers for conservation genetic resources of four Passiflora species. Scientia Horticulturae 212, 251-261. http://www.sciencedirect.com/science/article/pii/S0304423816305076

Corrêa RCG, Peralta RM, Haminiuk CWI, Maciel GM, Bracht A and Ferreira ICFR (2016) The past decade findings related with nutritional composition, bioactive molecules and biotechnological applications of Passiflora spp. (passion fruit). Trends in Food Science & Technology 58, 79-95. http://www.sciencedirect.com/science/article/pii/S0924224416303533

Costa GM, Gazola AC, Zucolotto SM, Castellanos L, Ramos FA, Reginatto FH and Schenkel EP (2016) Chemical profiles of traditional preparations of four South American Passiflora species by chromatographic and capillary electrophoretic techniques. Revista Brasileira de Farmacognosia 26, 451-458. http://www.sciencedirect.com/science/article/pii/S0102695X16300151

Dias MI, Sousa MJ, Alves RC and Ferreira ICFR (2016) Exploring plant tissue culture to improve the production of phenolic compounds: A review. Industrial Crops and Products 82, 9-22. http://www.sciencedirect.com/science/article/pii/S0926669015306063

dos Santos KC, Borges TV, Olescowicz G, Ludka FK, Santos CAdM and Molz S (2016) Passiflora actinia hydroalcoholic extract and its major constituent, isovitexin, are neuroprotective against glutamate-induced cell damage in mice hippocampal slices. Journal of Pharmacy and Pharmacology 68, 282-291. http://dx.doi.org/10.1111/jphp.12512

Figueiredo D, Colomeu TC, Schumacher NSG, Stivanin-Silva LG, Cazarin CBB, Meletti LMM, Fernandes LGR, Prado MA and Zollner RL (2016) Aqueous leaf extract of Passiflora alata Curtis promotes antioxidant and anti-inflammatory effects and consequently preservation of NOD mice beta cells (non-obese diabetic). International Immunopharmacology 35, 127-136. http://www.sciencedirect.com/science/article/pii/S1567576916301175

Martins AC and Melo GAR (2016) The New World oil-collecting bees Centris and Epicharis (Hymenoptera, Apidae): molecular phylogeny and biogeographic history. Zoologica Scripta 45, 22-33. http://dx.doi.org/10.1111/zsc.12133

Pacheco G, Simão MJ, Vianna MG, Garcia RO, Vieira MLC and Mansur E (2016) In vitro conservation of Passiflora—A review. Scientia Horticulturae 211, 305-311. http://www.sciencedirect.com/science/article/pii/S0304423816304344

Teixeira MC, Mäder G, Silva-Arias GA, Bonatto SL and Freitas LB (2016) Effects of past climate on Passiflora actinia (Passifloraceae) populations and insights into future species management in the Brazilian Atlantic forest. Botanical Journal of the Linnean Society 180, 348-364. http://dx.doi.org/10.1111/boj.12375

Villaseñor JL (2016) Checklist of the native vascular plants of Mexico. Revista Mexicana de Biodiversidad 87, 559-902. http://www.sciencedirect.com/science/article/pii/S1870345316300707

Argentieri MP, Levi M, Guzzo F and Avato P (2015) Phytochemical analysis of Passiflora loefgrenii Vitta, a rich source of luteolin-derived flavonoids with antioxidant properties. Journal of Pharmacy and Pharmacology 67, 1603-1612. http://dx.doi.org/10.1111/jphp.12454

Bolzan A, Nava DE, Garcia FRM, Valgas RA and Smaniotto G (2015) Biology of Anastrepha grandis (Diptera: Tephritidae) in Different Cucurbits. J Econ Entomol 108, 1034-1039. http://jee.oxfordjournals.org/cgi/content/abstract/108/3/1034

Cândido TLN, Silva MR and Agostini-Costa TS (2015) Bioactive compounds and antioxidant capacity of buriti (Mauritia flexuosa L.f.) from the Cerrado and Amazon biomes. Food Chemistry 177, 313-319. http://www.sciencedirect.com/science/article/pii/S0308814615000436

Cazarin CBB, da Silva JK, et al. (2015) Intake of Passiflora edulis leaf extract improves antioxidant and anti-inflammatory status in rats with 2,4,6-trinitrobenzenesulphonic acid induced colitis. Journal of Functional Foods 17, 575-586. http://www.sciencedirect.com/science/article/pii/S1756464615002728

Correa MF, Pinto APC, Rezende JAM, Harakava R and Mendes BMJ (2015) Genetic transformation of sweet passion fruit (Passiflora alata) and reactions of the transgenic plants to Cowpea aphid borne mosaic virus. European journal of plant pathology. 143, 813-821. http://dx.doi.org/10.1007/s10658-015-0733-5

de Santana FC, Shinagawa FB, Araujo EdS, Costa AM and Mancini-Filho J (2015) Chemical Composition and Antioxidant Capacity of Brazilian Passiflora Seed Oils. Journal of Food Science 80, C2647-C2654. http://dx.doi.org/10.1111/1750-3841.13102

Giannini TC, Cordeiro GD, Freitas BM, Saraiva AM and Imperatriz-Fonseca VL (2015) The Dependence of Crops for Pollinators and the Economic Value of Pollination in Brazil. J Econ Entomol 108, 849-857. http://jee.oxfordjournals.org/cgi/content/abstract/108/3/849

Kandandapani S, Balaraman AK and Ahamed HN (2015) Extracts of passion fruit peel and seed of Passiflora edulis (Passifloraceae) attenuate oxidative stress in diabetic rats. Chinese Journal of Natural Medicines 13, 680-686. http://www.sciencedirect.com/science/article/pii/S1875536415300662

Kshirsagar PR, Chavan JJ, Umdale SD, Nimbalkar MS, Dixit GB and Gaikwad NB (2015) Highly efficient in vitro regeneration, establishment of callus and cell suspension cultures and RAPD analysis of regenerants of Swertia lawii Burkill. Biotechnology Reports 6, 79-84. http://www.sciencedirect.com/science/article/pii/S2215017X1500017X

Kuppusamy S, Thavamani P, Megharaj M and Naidu R (2015) Bioremediation potential of natural polyphenol rich green wastes: A review of current research and recommendations for future directions. Environmental Technology & Innovation 4, 17-28. http://www.sciencedirect.com/science/article/pii/S2352186415000139

Lee I-C, Kim S-H, Baek H-S, Moon C, Kim S-H, Kim Y-B, Yun W-K, Kim H-C and Kim J-C (2015) Protective effects of diallyl disulfide on carbon tetrachloride-induced hepatotoxicity through activation of Nrf2. Environmental Toxicology 30, 538-548. http://dx.doi.org/10.1002/tox.21930

Lee SY, Fu SY and Chong GH (2015) Ultrasound-assisted extraction kinetics, fatty acid profile, total phenolic content and antioxidant activity of green solvents extracted passion fruit oil. International Journal of Food Science & Technology 50, 1831-1838. http://dx.doi.org/10.1111/ijfs.12844

Lopes TdVC, Giuntini EB, Lajolo FM, Dan MCT and de Menezes EW (2015) Compilation of mineral data: Feasibility of updating the food composition database. Journal of Food Composition and Analysis 39, 87-93. http://www.sciencedirect.com/science/article/pii/S0889157514002129

Neves LC, Silva VXd, Pontis JA, Flach A and Roberto SR (2015) Bioactive compounds and antioxidant activity in pre-harvest camu-camu [Myrciaria dubia (H.B.K.) Mc Vaugh] fruits. Scientia Horticulturae 186, 223-229. http://www.sciencedirect.com/science/article/pii/S0304423815001041

Oliveira MS, Campos MAS and Silva FSB (2015) Arbuscular mycorrhizal fungi and vermicompost to maximize the production of foliar biomolecules in Passiflora alata Curtis seedlings. Journal of the Science of Food and Agriculture 95, 522-528. http://dx.doi.org/10.1002/jsfa.6767

Oliveira MS, Pinheiro IO and Silva FSB (2015) Vermicompost and arbuscular mycorrhizal fungi: An alternative to increase foliar orientin and vitexin-2-O-ramnoside synthesis in Passiflora alata Curtis seedlings. Industrial Crops and Products 77, 754-757. http://www.sciencedirect.com/science/article/pii/S0926669015304271

Oliveira MS, Pinheiro IO and Silva FSB (2015) Vermicompost and arbuscular mycorrhizal fungi: An alternative to increase foliar orientin and vitexin-2-O-ramnoside synthesis in Passiflora alata Curtis seedlings. Industrial crops and products. 23, 77. http://dx.doi.org/10.1016/j.indcrop.2015.09.061

Pereira DdA, Corrêa RX and Oliveira ACd (2015) Molecular genetic diversity and differentiation of populations of ‘somnus’ passion fruit trees (Passiflora setacea DC): Implications for conservation and pre-breeding. Biochemical Systematics and Ecology 59, 12-21. http://www.sciencedirect.com/science/article/pii/S0305197815000022

Pineli LdLdO, Rodrigues JdSQ, Costa AM, de Lima HC, Chiarello MD and Melo L (2015) Antioxidants and sensory properties of the infusions of wild passiflora from Brazilian savannah: potential as functional beverages. Journal of the Science of Food and Agriculture 95, 1500-1506. http://dx.doi.org/10.1002/jsfa.6852

Silva RO, Damasceno SRB, et al. (2015) Polysaccharide fraction isolated from Passiflora edulis inhibits the inflammatory response and the oxidative stress in mice. Journal of Pharmacy and Pharmacology 67, 1017-1027. http://dx.doi.org/10.1111/jphp.12399

Soares TL, de Jesus ON, de Souza EH and de Oliveira EJ (2015) Reproductive biology and pollen–pistil interactions in Passiflora species with ornamental potential. Scientia Horticulturae 197, 339-349. http://www.sciencedirect.com/science/article/pii/S0304423815302090

Valença MM, da Silva AA and Bordini CA (2015) Headache Research and Medical Practice in Brazil: An Historical Overview. Headache: The Journal of Head and Face Pain 55, 4-31. http://dx.doi.org/10.1111/head.12512

Vasquez-Pinto LMC, Maldonado EP, Raele MP, Amaral MM and de Freitas AZ (2015) Optical coherence tomography applied to tests of skin care products in humans – a case study. Skin Research and Technology 21, 90-93. http://dx.doi.org/10.1111/srt.12161

Vogel HF, Campos JB and Bechara FC (2015) Early Bird Assemblages under Different Subtropical Forest Restoration Strategies in Brazil: Passive, Nucleation and High Diversity Plantation. Tropical Conservation Science 8, 912-939. http://trc.sagepub.com/cgi/content/abstract/8/4/912

Wasicky A, Hernandes LS, Vetore-Neto A, Moreno PRH, Bacchi EM, Kato ETM and Yoshida M (2015) Evaluation of gastroprotective activity of Passiflora alata. Revista Brasileira de Farmacognosia 25, 407-412. http://www.sciencedirect.com/science/article/pii/S0102695X15001325

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Baek JH, Nierenberg AA and Kinrys G (2014) Clinical applications of herbal medicines for anxiety and insomnia; targeting patients with bipolar disorder. Australian and New Zealand Journal of Psychiatry 48, 705-715. http://anp.sagepub.com/cgi/content/abstract/48/8/705

Bensalem S, Soubhye J, et al. (2014) Inhibition of myeloperoxidase activity by the alkaloids of Peganum harmala L. (Zygophyllaceae). Journal of Ethnopharmacology 154, 361-369. http://www.sciencedirect.com/science/article/pii/S0378874114002748

Cazarin CB, da Silva JK, et al. (2014) Passiflora edulis peel intake and ulcerative colitis: Approaches for prevention and treatment. Experimental Biology and Medicine 239, 542-551. http://ebm.sagepub.com/cgi/content/abstract/239/5/542

Colomeu TC, Figueiredo D, Cazarin CBB, Schumacher NSG, Maróstica Jr MR, Meletti LMM and Zollner RL (2014) Antioxidant and anti-diabetic potential of Passiflora alata Curtis aqueous leaves extract in type 1 diabetes mellitus (NOD-mice). International Immunopharmacology 18, 106-115. http://www.sciencedirect.com/science/article/pii/S156757691300413X

de Souza Cândido E, e Silva Cardoso MH, Sousa DA, Viana JC, de Oliveira-Júnior NG, Miranda V and Franco OL (2014) The use of versatile plant antimicrobial peptides in agribusiness and human health. Peptides 55, 65-78. http://www.sciencedirect.com/science/article/pii/S0196978114000473

Garbin ML, Sánchez-Tapia A, Carrijo TT, Sansevero JBB and Scarano FR (2014) Functional traits behind the association between climbers and subordinate woody species. Journal of Vegetation Science 25, 715-723. http://dx.doi.org/10.1111/jvs.12140

Kalač P (2014) Health effects and occurrence of dietary polyamines: A review for the period 2005–mid 2013. Food Chemistry 161, 27-39. http://www.sciencedirect.com/science/article/pii/S0308814614005056

Klein N, Gazola AC, de Lima TCM, Schenkel E, Nieber K and Butterweck V (2014) Assessment of Sedative Effects of Passiflora edulis f. flavicarpa and Passiflora alata Extracts in Mice, Measured by Telemetry. Phytotherapy Research 28, 706-713. http://dx.doi.org/10.1002/ptr.5043

Klein N, Gazola AC, Lima TCM, Schenkel E, Nieber K and Butterweck V (2014) Assessment of Sedative Effects of Passiflora edulis f. flavicarpa and Passiflora alata Extracts in Mice, Measured by Telemetry. Phytotherapy research. 28, 706-713. http://dx.doi.org/10.1002/ptr.5043

Konta EM, Almeida MR, Amaral CLd, Darin JDC, de Rosso VV, Mercadante AZ, Antunes LMG and Bianchi MLP (2014) Evaluation of the Antihypertensive Properties of Yellow Passion Fruit Pulp (Passiflora edulis Sims f. flavicarpa Deg.) in Spontaneously Hypertensive Rats. Phytotherapy Research 28, 28-32. http://dx.doi.org/10.1002/ptr.4949

Lugato D, Simão MJ, Garcia R, Mansur E and Pacheco G (2014) Determination of antioxidant activity and phenolic content of extracts from in vivo plants and in vitro materials of Passiflora alata Curtis. Plant cell, tissue and organ culture. 118, 339-346. http://dx.doi.org/10.1007/s11240-014-0486-4

Muzila M, Werlemark G, Ortiz R, Sehic J, Fatih M, Setshogo M, Mpoloka W and Nybom H (2014) Assessment of diversity in Harpagophytum with RAPD and ISSR markers provides evidence of introgression. Hereditas 151, 91-101. http://dx.doi.org/10.1111/hrd2.00052

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Soares Neto JAR, Galduróz JCF, Marques LC, Kato ET, Macrini T and Rodrigues E (2014) Possible Adverse Reactions to Herbal Products: A Study with Individuals Who Resort To Popular Medicine in the City of Diadema, SP, Brazil. Phytotherapy Research 28, 405-411. http://dx.doi.org/10.1002/ptr.5004

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Abe LT, Lajolo FM and Genovese MI (2012) Potential dietary sources of ellagic acid and other antioxidants among fruits consumed in Brazil: Jabuticaba (Myrciaria jaboticaba (Vell.) Berg). Journal of the Science of Food and Agriculture 92, 1679-1687. http://dx.doi.org/10.1002/jsfa.5531

Braga A, Cristina Stein A, Dischkaln Stolz E, Dallegrave E, Buffon A, do Rego J, Gosmann G, Fialho Viana A and Kuze Rates S (2012) Repeated administration of an aqueous spray-dried extract of the leaves of Passiflora alata Curtis (Passifloraceae) inhibits body weight gain without altering mice behavior. J Ethnopharmacol.

Cerqueira-Silva CBM, Santos ESL, Souza AM, Mori GM, Oliveira EJ, Correa RX and Souza AP (2012) Development and characterization of microsatellite markers for the wild South American Passiflora cincinnata (Passifloraceae). Am. J. Botany 99, e170-172. http://www.amjbot.org/cgi/content/abstract/99/4/e170

de Souza VR, Pereira PAP, Pinheiro ACM, Nunes CA, Silva TLT, Borges SV and Queiroz F (2012) Multivariate Approaches for Optimization of the Acceptance: Optimization of a Brazilian Cerrado Fruit Jam Using Mixture Design and Parallel Factor Analysis. Journal of Sensory Studies, n/a-n/a. http://dx.doi.org/10.1111/joss.12005

de Souza VR, Pereira PAP, Pinheiro ACM, Nunes CA, Silva TLT, Borges SV and Queiroz F (2012) Multivariate Approaches for Optimization of the Acceptance: Optimization of a Brazilian Cerrado Fruit Jam Using Mixture Design and Parallel Factor Analysis. Journal of Sensory Studies 27, 417-424. http://dx.doi.org/10.1111/joss.12005

de Souza VR, Pereira PAP, Queiroz F, Borges SV and de Deus Souza Carneiro J (2012) Determination of bioactive compounds, antioxidant activity and chemical composition of Cerrado Brazilian fruits. Food Chemistry 134, 381-386. http://www.sciencedirect.com/science/article/pii/S0308814612004062

Elpino-Campos Á (2012) Feeding behavior of Heliconius erato phyllis (Fabricius) (Lepidoptera: Nymphalidae) larvae on passion vines. Acta ethologica. 15, 107-118. http://dx.doi.org/10.1007/s10211-011-0115-8

Garbin ML, Carrijo TT, Sansevero JBB, Sánchez-Tapia A and Scarano FR (2012) Subordinate, not dominant, woody species promote the diversity of climbing plants. Perspectives in Plant Ecology, Evolution and Systematics 14, 257-265. http://www.sciencedirect.com/science/article/pii/S1433831912000236

Hudecova A, Kusznierewicz B, et al. (2012) Silver nanoparticles induce premutagenic DNA oxidation that can be prevented by phytochemicals from Gentiana asclepiadea. Mutagenesis 27, 759-769. http://mutage.oxfordjournals.org/cgi/content/abstract/27/6/759

Mendes Giuseppina Negri FR, Duarte-Almeida JM, Tabach R and Carlini EA (2012) The Action of Plants and their Constituents on the Central Nervous System. In Plant Bioactives and Drug Discovery (Ed.^(Eds  pp. 161-204. (John Wiley & Sons, Inc.). http://dx.doi.org/10.1002/9781118260005.ch5

Meng Y and Anderson JL (2012) 3.46 - Use of Unconventional Solvents for Sample Preparation in Environmental Analysis. In Comprehensive Sampling and Sample Preparation (Ed.^(Eds Editor-in-Chief: Janusz P) pp. 943-970. (Academic Press: Oxford). http://www.sciencedirect.com/science/article/pii/B978012381373200123X

Meng Y and Anderson JL (2012) 3.46 - Use of Unconventional Solvents for Sample Preparation in Environmental Analysis A2 - Pawliszyn, Janusz. In Comprehensive Sampling and Sample Preparation (Ed.^(Eds  pp. 943-970. (Academic Press: Oxford). http://www.sciencedirect.com/science/article/pii/B978012381373200123X

Ortiz DC, Bohórquez A, Duque MC, Tohme J, Cuéllar D and Mosquera Vásquez T (2012) Evaluating purple passion fruit (Passiflora edulis Sims f. edulis) genetic variability in individuals from commercial plantations in Colombia. Genetic resources and crop evolution. 59, 1089-1099. http://dx.doi.org/10.1007/s10722-011-9745-y

Pacheco G, Garcia R, Lugato D, Vianna M and Mansur E (2012) Plant regeneration, callus induction and establishment of cell suspension cultures of Passiflora alata Curtis. Scientia Horticulturae 144, 42-47. http://www.sciencedirect.com/science/article/pii/S030442381200283X

Pacheco G, Garcia R, Lugato D, Vianna M and Mansur E (2012) Plant regeneration, callus induction and establishment of cell suspension cultures of Passiflora alata Curtis. Scientia horticulturae. 6, 144. http://dx.doi.org/10.1016/j.scienta.2012.06.022

Ramaiya SD, Bujang JS, Zakaria MH, King WS and Sahrir MAS (2012) Sugars, ascorbic acid, total phenolic content and total antioxidant activity in passion fruit (Passiflora) cultivars. Journal of the Science of Food and Agriculture, n/a-n/a. http://dx.doi.org/10.1002/jsfa.5876

Rocha T, de Brum Vieira P, Gnoatto S, Tasca T and Gosmann G (2012) Anti-Trichomonas vaginalis activity of saponins from Quillaja, Passiflora, and Ilex species. Parasitol Res 110, 2551-6.

Rocha TD, de Brum Vieira P, Gnoatto SCB, Tasca T and Gosmann G (2012) Anti-Trichomonas vaginalis activity of saponins from Quillaja, Passiflora, and Ilex species. Parasitology research. 110, 2551-2556. http://dx.doi.org/10.1007/s00436-011-2798-1

Silva DC, Freitas ALP, et al. (2012) Polysaccharide isolated from Passiflora edulis: Characterization and antitumor properties. Carbohydrate Polymers 87, 139-145. http://www.sciencedirect.com/science/article/pii/S0144861711006205

Tomczyk M, Bazylko A and Bonarewicz J (2012) Method development and validation for optimized separation of quercetin derivatives in selected Potentilla species using high-performance thin-layer chromatography photodensitometry method. Journal of Pharmaceutical and Biomedical Analysis 61, 265-270. http://www.sciencedirect.com/science/article/pii/S0731708511007175

Viana AJC and Souza MM (2012) Comparative cytogenetics between the species Passiflora edulis and Passiflora cacaoensis. Plant Biology 14, 820-827. http://dx.doi.org/10.1111/j.1438-8677.2011.00557.x

Xu Y, Chen G, Lu X, Li Z-Q, Su S-S, Zhou C and Pei Y-H (2012) Chemical constituents from Trichosanthes kirilowii Maxim. Biochemical Systematics and Ecology 43, 114-116. http://www.sciencedirect.com/science/article/pii/S0305197812000415

Zucolotto S, Fagundes C, Reginatto F, Ramos F, Castellanos L, Duque C and Schenkel E (2012) Analysis of C-glycosyl flavonoids from South American Passiflora species by HPLC-DAD and HPLC-MS. Phytochem Anal 23, 232-9.

Zucolotto SM, Fagundes C, Reginatto FH, Ramos FA, Castellanos L, Duque C and Schenkel EP (2012) Analysis of C-glycosyl Flavonoids from South American Passiflora Species by HPLC-DAD and HPLC-MS. Phytochemical Analysis 23, 232-239. http://dx.doi.org/10.1002/pca.1348

Zucolotto SM, Fagundes C, Reginatto FH, Ramos FA, Castellanos L, Duque C and Schenkel EP (2012) Analysis of C?glycosyl Flavonoids from South American Passiflora Species by HPLC?DAD and HPLC?MS. Phytochemical analysis. 23, 232-239. http://dx.doi.org/10.1002/pca.1348

 

 

References 1901-2013 (and links to abstracts):
[Number of papers mentioning Passiflora alata: 180; Any undated papers have been included at the end]

 

Abe LT, Lajolo FM, Genovese MI (2012) Potential dietary sources of ellagic acid and other antioxidants among fruits consumed in Brazil: Jabuticaba (Myrciaria jaboticaba (Vell.) Berg). Journal of the Science of Food and Agriculture 92, 1679-87. http://dx.doi.org/10.1002/jsfa.5531

Braga A, Cristina Stein A, Dischkaln Stolz E, Dallegrave E, Buffon A, do Rego J, Gosmann G, Fialho Viana A, Kuze Rates S (2012) Repeated administration of an aqueous spray-dried extract of the leaves of Passiflora alata Curtis (Passifloraceae) inhibits body weight gain without altering mice behavior. J Ethnopharmacol.

Cerqueira-Silva CBM, Santos ESL, Souza AM, Mori GM, Oliveira EJ, Correa RX, Souza AP (2012) Development and characterization of microsatellite markers for the wild South American Passiflora cincinnata (Passifloraceae). Am. J. Botany 99, e170-2. http://www.amjbot.org/cgi/content/abstract/99/4/e170

de Souza VR, Pereira PAP, Pinheiro ACM, Nunes CA, Silva TLT, Borges SV, Queiroz F (2012) Multivariate Approaches for Optimization of the Acceptance: Optimization of a Brazilian Cerrado Fruit Jam Using Mixture Design and Parallel Factor Analysis. Journal of Sensory Studies, n/a-n/a. http://dx.doi.org/10.1111/joss.12005

de Souza VR, Pereira PAP, Queiroz F, Borges SV, de Deus Souza Carneiro J (2012) Determination of bioactive compounds, antioxidant activity and chemical composition of Cerrado Brazilian fruits. Food Chemistry 134, 381-6. http://www.sciencedirect.com/science/article/pii/S0308814612004062

Garbin ML, Carrijo TT, Sansevero JBB, Sánchez-Tapia A, Scarano FR (2012) Subordinate, not dominant, woody species promote the diversity of climbing plants. Perspectives in Plant Ecology, Evolution and Systematics 14, 257-65. http://www.sciencedirect.com/science/article/pii/S1433831912000236

Hudecova A, Kusznierewicz B, et al. (2012) Silver nanoparticles induce premutagenic DNA oxidation that can be prevented by phytochemicals from Gentiana asclepiadea. Mutagenesis 27, 759-69. http://mutage.oxfordjournals.org/cgi/content/abstract/27/6/759

Kang M, Kang C, et al. (2012) Effects of fermented aloe vera mixed diet on larval growth of Protaetia brevitarsis seulensis (Kolbe) (coleopteran:Cetoniidae) and protective effects of its extract against CCl4-induced hepatotoxicity in Sprague–Dawley rats. Entomological Research 42, 111-21. http://dx.doi.org/10.1111/j.1748-5967.2012.00444.x

Mandal SM, Migliolo L, Das S, Mandal M, Franco OL, Hazra TK (2012) Identification and characterization of a bactericidal and proapoptotic peptide from cycas revoluta seeds with DNA binding properties. Journal of Cellular Biochemistry 113, 184-93. http://dx.doi.org/10.1002/jcb.23343

Mendes Giuseppina Negri FR, Duarte-Almeida JM, Tabach R, Carlini EA (2012) The Action of Plants and their Constituents on the Central Nervous System. In ‘Plant Bioactives and Drug Discovery’ pp. 161-204. (John Wiley & Sons, Inc.). http://dx.doi.org/10.1002/9781118260005.ch5

Meng Y, Anderson JL (2012) 3.46 - Use of Unconventional Solvents for Sample Preparation in Environmental Analysis. In ‘Comprehensive Sampling and Sample Preparation’. (Ed. Editor-in-Chief: Janusz P) pp. 943-70. (Academic Press: Oxford). http://www.sciencedirect.com/science/article/pii/B978012381373200123X

Pacheco G, Garcia R, Lugato D, Vianna M, Mansur E (2012) Plant regeneration, callus induction and establishment of cell suspension cultures of Passiflora alata Curtis. Scientia Horticulturae 144, 42-7. http://www.sciencedirect.com/science/article/pii/S030442381200283X

Pierson JT, Dietzgen RG, Shaw PN, Roberts-Thomson SJ, Monteith GR, Gidley MJ (2012) Major Australian tropical fruits biodiversity: Bioactive compounds and their bioactivities. Molecular Nutrition & Food Research 56, 357-87. http://dx.doi.org/10.1002/mnfr.201100441

Ramaiya SD, Bujang JS, Zakaria MH, King WS, Sahrir MAS (2012) Sugars, ascorbic acid, total phenolic content and total antioxidant activity in passion fruit (Passiflora) cultivars. Journal of the Science of Food and Agriculture, n/a-n/a. http://dx.doi.org/10.1002/jsfa.5876

Rocha T, de Brum Vieira P, Gnoatto S, Tasca T, Gosmann G (2012) Anti-Trichomonas vaginalis activity of saponins from Quillaja, Passiflora, and Ilex species. Parasitol Res 110, 2551-6.

Silva DC, Freitas ALP, et al. (2012) Polysaccharide isolated from Passiflora edulis: Characterization and antitumor properties. Carbohydrate Polymers 87, 139-45. http://www.sciencedirect.com/science/article/pii/S0144861711006205

Tomczyk M, Bazylko A, Bonarewicz J (2012) Method development and validation for optimized separation of quercetin derivatives in selected Potentilla species using high-performance thin-layer chromatography photodensitometry method. Journal of Pharmaceutical and Biomedical Analysis 61, 265-70. http://www.sciencedirect.com/science/article/pii/S0731708511007175

Viana AJC, Souza MM (2012) Comparative cytogenetics between the species Passiflora edulis and Passiflora cacaoensis. Plant Biology 14, 820-7. http://dx.doi.org/10.1111/j.1438-8677.2011.00557.x

Xu Y, Chen G, Lu X, Li Z-Q, Su S-S, Zhou C, Pei Y-H (2012) Chemical constituents from Trichosanthes kirilowii Maxim. Biochemical Systematics and Ecology 43, 114-6. http://www.sciencedirect.com/science/article/pii/S0305197812000415

Zucolotto S, Fagundes C, Reginatto F, Ramos F, Castellanos L, Duque C, Schenkel E (2012) Analysis of C-glycosyl flavonoids from South American Passiflora species by HPLC-DAD and HPLC-MS. Phytochem Anal 23, 232-9.

Zucolotto SM, Fagundes C, Reginatto FH, Ramos FA, Castellanos L, Duque C, Schenkel EP (2012) Analysis of C-glycosyl Flavonoids from South American Passiflora Species by HPLC-DAD and HPLC-MS. Phytochemical Analysis 23, 232-9. http://dx.doi.org/10.1002/pca.1348

Appel K, Rose T, Fiebich B, Kammler T, Hoffmann C, Weiss G (2011) Modulation of the γ-aminobutyric acid (GABA) system by Passiflora incarnata L. Phytotherapy Research 25, 838-43. http://dx.doi.org/10.1002/ptr.3352

de Souza Candido E, Pinto MFS, Pelegrini PB, Lima TB, Silva ON, Pogue R, Grossi-de-Sa MF, Franco OL (2011) Plant storage proteins with antimicrobial activity: novel insights into plant defense mechanisms. FASEB J 25, 3290-305. http://www.fasebj.org/cgi/content/abstract/25/10/3290

Dembitsky VM, Poovarodom S, Leontowicz H, Leontowicz M, Vearasilp S, Trakhtenberg S, Gorinstein S (2011) The multiple nutrition properties of some exotic fruits: Biological activity and active metabolites. Food Research International 44, 1671-701. http://www.sciencedirect.com/science/article/pii/S0963996911001608

Fiebich BL, Knörle R, Appel K, Kammler T, Weiss G (2011) Pharmacological studies in an herbal drug combination of St. John’s Wort (Hypericum perforatum) and passion flower (Passiflora incarnata): In vitro and in vivo evidence of synergy between Hypericum and Passiflora in antidepressant pharmacological models. Fitoterapia 82, 474-80. http://www.sciencedirect.com/science/article/pii/S0367326X10003229

Jayakumar T, Thomas PA, Sheu JR, Geraldine P (2011) In-vitro and in-vivo antioxidant effects of the oyster mushroom Pleurotus ostreatus. Food Research International 44, 851-61. http://www.sciencedirect.com/science/article/pii/S0963996911001724

Lavelli V, Corey M, Kerr W, Vantaggi C (2011) Stability and anti-glycation properties of intermediate moisture apple products fortified with green tea. Food Chemistry 127, 589-95. http://www.sciencedirect.com/science/article/pii/S0308814611001348

Li H, Zhou P, Yang Q, Shen Y, Deng J, Li L, Zhao D (2011) Comparative studies on anxiolytic activities and flavonoid compositions of Passiflora edulis ‘edulis’ and Passiflora edulis ‘flavicarpa’. Journal of Ethnopharmacology 133, 1085-90. http://www.sciencedirect.com/science/article/pii/S037887411000824X

Mandal SM, Migliolo L, Franco OL, Ghosh AK (2011) Identification of an antifungal peptide from Trapa natans fruits with inhibitory effects on Candida tropicalis biofilm formation. Peptides 32, 1741-7. http://www.sciencedirect.com/science/article/pii/S0196978111002452

Ng T-B, Lam S-K, Cheung RCF, Wong JH, Wang H-X, Ngai PHK, Ye X, Fang EF, Chan Y-S (2011) Chapter 102 - Antifungal Protein from Passion Fruit (Passiflora edulis) Seeds. In ‘Nuts and Seeds in Health and Disease Prevention’. (Eds Victor RP, Ronald Ross W, Vinood B. PatelA2 - Victor R. Preedy RRW and Vinood BP) pp. 865-71. (Academic Press: San Diego). http://www.sciencedirect.com/science/article/pii/B9780123756886101021

Palanisamy U, Manaharan T, Teng LL, Radhakrishnan AKC, Subramaniam T, Masilamani T (2011) Rambutan rind in the management of hyperglycemia. Food Research International 44, 2278-82. http://www.sciencedirect.com/science/article/pii/S0963996911000718

Palanisamy UD, Ling LT, Manaharan T, Appleton D (2011) Rapid isolation of geraniin from Nephelium lappaceum rind waste and its anti-hyperglycemic activity. Food Chemistry 127, 21-7. http://www.sciencedirect.com/science/article/pii/S0308814610016912

Rawson A, Patras A, Tiwari BK, Noci F, Koutchma T, Brunton N (2011) Effect of thermal and non thermal processing technologies on the bioactive content of exotic fruits and their products: Review of recent advances. Food Research International 44, 1875-87. http://www.sciencedirect.com/science/article/pii/S0963996911001554

Ribeiro S, Almeida R, et al. (2011) Identification of a Passiflora alata Curtis dimeric peptide showing identity with 2S albumins. Peptides 32, 868-74.

Ribeiro SM, Almeida RG, et al. (2011) Identification of a Passiflora alata Curtis dimeric peptide showing identity with 2S albumins. Peptides 32, 868-74. http://www.sciencedirect.com/science/article/pii/S0196978110004468

Santiago-Silva P, Labanca RA, Gloria MBA (2011) Functional potential of tropical fruits with respect to free bioactive amines. Food Research International 44, 1264-8. http://www.sciencedirect.com/science/article/pii/S096399691000459X

Silván JM, Assar SH, Srey C, Dolores del Castillo M, Ames JM (2011) Control of the Maillard reaction by ferulic acid. Food Chemistry 128, 208-13. http://www.sciencedirect.com/science/article/pii/S0308814611004286

Silveira F, Rossi S, Fernandez C, Gosmann G, Schenkel E, Ferreira F (2011) Alum-type adjuvant effect of non-haemolytic saponins purified from Ilex and Passiflora spp. Phytother Res 25, 1783-8.

Silveira F, Rossi S, Fernández C, Gosmann G, Schenkel E, Ferreira F (2011) Alum-type Adjuvant Effect of Non-haemolytic Saponins Purified from Ilex and Passiflora spp. Phytotherapy Research 25, 1783-8. http://dx.doi.org/10.1002/ptr.3454

Venâncio ET, Rocha NFM, et al. (2011) Anxiolytic-like effects of standardized extract of Justicia pectoralis (SEJP) in mice: Involvement of GABA/benzodiazepine in receptor. Phytotherapy Research 25, 444-50. http://dx.doi.org/10.1002/ptr.3274

Zeraik ML, Serteyn D, Deby-Dupont G, Wauters J-N, Tits M, Yariwake JH, Angenot L, Franck T (2011) Evaluation of the antioxidant activity of passion fruit (Passiflora edulis and Passiflora alata) extracts on stimulated neutrophils and myeloperoxidase activity assays. Food Chemistry 128, 259-65. http://www.sciencedirect.com/science/article/pii/S0308814611003670

Boeira J, Fenner R, et al. (2010) Toxicity and genotoxicity evaluation of Passiflora alata Curtis (Passifloraceae). J Ethnopharmacol 128, 526-32.

Boeira JM, Fenner R, et al. (2010) Toxicity and genotoxicity evaluation of Passiflora alata Curtis (Passifloraceae). Journal of Ethnopharmacology 128, 526-32. http://www.sciencedirect.com/science/article/pii/S0378874109005972

Deng J, Zhou Y, Bai M, Li H, Li L (2010) Anxiolytic and sedative activities of Passiflora edulis f. flavicarpa. Journal of Ethnopharmacology 128, 148-53. http://www.sciencedirect.com/science/article/pii/S0378874109007983

Elsas SM, Rossi DJ, Raber J, White G, Seeley CA, Gregory WL, Mohr C, Pfankuch T, Soumyanath A (2010) Passiflora incarnata L. (Passionflower) extracts elicit GABA currents in hippocampal neurons in vitro, and show anxiogenic and anticonvulsant effects in vivo, varying with extraction method. Phytomedicine 17, 940-9. http://www.sciencedirect.com/science/article/pii/S0944711310000619

Ferreira TGT, Penha HA, Zucchi MI, Santos AA, Hanai LR, Junqueira N, Braga MF, Vencovsky R, Vieira MLC (2010) Outcrossing rate in sweet passion fruit based on molecular markers. Plant Breeding 129, 727-30. http://dx.doi.org/10.1111/j.1439-0523.2009.01744.x

Hsu Y-W, Tsai C-F, Chuang W-C, Chen W-K, Ho Y-C, Lu F-J (2010) Protective effects of silica hydride against carbon tetrachloride-induced hepatotoxicity in mice. Food and Chemical Toxicology 48, 1644-53. http://www.sciencedirect.com/science/article/pii/S0278691510001882

Parham H, Rahbar N (2010) Square wave voltammetric determination of methyl parathion using ZrO2-nanoparticles modified carbon paste electrode. Journal of Hazardous Materials 177, 1077-84. http://www.sciencedirect.com/science/article/pii/S0304389410000476

Segro S, Malik A (2010) Sol-Gel Coatings and Monoliths in Analytical Sample Preparation. In ‘Handbook of Sample Preparation’ pp. 419-43. (John Wiley & Sons, Inc.). http://dx.doi.org/10.1002/9780813823621.ch22

Zeraik ML, Yariwake JH (2010) Quantification of isoorientin and total flavonoids in Passiflora edulis fruit pulp by HPLC-UV/DAD. Microchemical Journal 96, 86-91. http://www.sciencedirect.com/science/article/pii/S0026265X10000421

Balsevich JJ, Bishop GG, Deibert LK (2009) Use of digitoxin and digoxin as internal standards in HPLC analysis of triterpene saponin-containing extracts. Phytochemical Analysis 20, 38-49. http://dx.doi.org/10.1002/pca.1095

Baur X (2009) Airborne Allergens and Irritants in the Workplace. In ‘Allergy and Allergic Diseases’ pp. 1017-122. (Wiley-Blackwell). http://dx.doi.org/10.1002/9781444300918.ch49

de Oliveira AC, Valentim IB, Silva CA, Bechara EJH, Barros MPd, Mano CM, Goulart MOF (2009) Total phenolic content and free radical scavenging activities of methanolic extract powders of tropical fruit residues. Food Chemistry 115, 469-75. http://www.sciencedirect.com/science/article/pii/S0308814608014854

de Oliveira AC, Valentim IB, Silva CcA, Bechara EJH, Barros MPd, Mano CM, Goulart MlOF (2009) Total phenolic content and free radical scavenging activities of methanolic extract powders of tropical fruit residues. Food Chemistry 115, 469-75. http://www.sciencedirect.com/science/article/pii/S0308814608014854

Gomes NGM, Campos MG, Órfão JoMC, Ribeiro CAF (2009) Plants with neurobiological activity as potential targets for drug discovery. Progress in Neuro-Psychopharmacology and Biological Psychiatry 33, 1372-89. http://www.sciencedirect.com/science/article/pii/S0278584609002620

Gomes NGM, Campos MG, Órfão JMC, Ribeiro CAF (2009) Plants with neurobiological activity as potential targets for drug discovery. Progress in Neuro-Psychopharmacology and Biological Psychiatry 33, 1372-89. http://www.sciencedirect.com/science/article/pii/S0278584609002620

Gugliucci A, Bastos DHM, Schulze J, Souza MFF (2009) Caffeic and chlorogenic acids in Ilex paraguariensis extracts are the main inhibitors of AGE generation by methylglyoxal in model proteins. Fitoterapia 80, 339-44. http://www.sciencedirect.com/science/article/pii/S0367326X09000781

Jurgens A, Bosch SR, Webber AC, Witt T, Frame D, Gottsberger G (2009) Pollination biology of Eulophia alta (Orchidaceae) in Amazonia: effects of pollinator composition on reproductive success in different populations. Ann. Bot. 104, 897-912. http://aob.oxfordjournals.org/cgi/content/abstract/104/5/897

Kolberg R, Redaelli LR, Canto-Silva CR, Idalgo TD (2009) [Biology of Holhymenia rubiginosa Breddin (Hemiptera: Coreidae) on Passiflora alata (Passifloraceae)]. Neotrop Entomol 38, 741-5.

Kolberg R, Redaelli LR, Canto-Silva CR, Idalgo TDN (2009) Biology of Holhymenia rubiginosa Breddin (Hemiptera: Coreidae) on Passiflora alata (Passifloraceae). Biologia de Holhymenia rubiginosa Breddin (Hemiptera: Coreidae) em Passiflora alata (Passifloraceae). Neotropical entomology. 38, 741-5.

Lam SK, Ng TB (2009) Passiflin, a novel dimeric antifungal protein from seeds of the passion fruit. Phytomedicine 16, 172-80. http://www.sciencedirect.com/science/article/pii/S0944711309000087

Lohman R-J, Jones NC, O’Brien TJ, Cocks TM (2009) A regulatory role for protease-activated receptor-2 in motivational learning in rats. Neurobiology of Learning and Memory 92, 301-9. http://www.sciencedirect.com/science/article/pii/S107474270900080X

Lohman R-J, Jones NC, O’Brien TJ, Cocks TM (2009) A regulatory role for protease-activated receptor-2 in motivational learning in rats. Neurobiology of Learning and Memory 92, 301-9. http://www.sciencedirect.com/science/article/pii/S107474270900080X

Nunes LC, da Silva GA, Trevizan LC, Santos Júnior D, Poppi RJ, Krug FJ (2009) Simultaneous optimization by neuro-genetic approach for analysis of plant materials by laser induced breakdown spectroscopy. Spectrochimica Acta Part B: Atomic Spectroscopy 64, 565-72. http://www.sciencedirect.com/science/article/pii/S0584854709001104

Nunes LC, da Silva GAn, Trevizan LC, Santos JÚnior D, Poppi RJ, Krug FJ (2009) Simultaneous optimization by neuro-genetic approach for analysis of plant materials by laser induced breakdown spectroscopy. Spectrochimica Acta Part B: Atomic Spectroscopy 64, 565-72. http://www.sciencedirect.com/science/article/pii/S0584854709001104

Owens SJ, Miller R (2009) Cross- and self-fertilization of plants – Darwin’s experiments and what we know now. Botanical Journal of the Linnean Society 161, 357-95. http://dx.doi.org/10.1111/j.1095-8339.2009.01010.x

Sanz-Biset J, Campos-de-la-Cruz J, EpiquiÉn-Rivera MA, Cañigueral S (2009) A first survey on the medicinal plants of the Chazuta valley (Peruvian Amazon). Journal of Ethnopharmacology 122, 333-62. http://www.sciencedirect.com/science/article/pii/S0378874108007058

Sanz-Biset J, Campos-de-la-Cruz J, Epiquién-Rivera MA, Cañigueral S (2009) A first survey on the medicinal plants of the Chazuta valley (Peruvian Amazon). Journal of Ethnopharmacology 122, 333-62. http://www.sciencedirect.com/science/article/pii/S0378874108007058

Sena LM, Zucolotto SM, Reginatto FH, Schenkel EP, De Lima TCM (2009) Neuropharmacological Activity of the Pericarp of Passiflora edulis flavicarpa Degener: Putative Involvement of C-Glycosylflavonoids. Exp Biol Med 234, 967-75. http://ebm.rsmjournals.com/cgi/content/abstract/234/8/967

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Anonymous (2007) Subject Index Volume 78 (2007). Fitoterapia 78, 624-35. http://www.sciencedirect.com/science/article/pii/S0367326X07002407

Anonymous (2007) Editorial Board. Food and Chemical Toxicology 45, CO2. http://www.sciencedirect.com/science/article/pii/S0278691507000464

Anonymous (2007) Author Index. Journal of Chromatography A 1138, 309-10. http://www.sciencedirect.com/science/article/pii/S0021967306022734

Anonymous (2007) Plant Index Volume 78 (2007). Fitoterapia 78, 636-42. http://www.sciencedirect.com/science/article/pii/S0367326X07002419

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Pereira CAM, Yariwake JH, McCullagh M (2005) Distinction of the C-glycosylflavone isomer pairs orientin-isoorientin and vitexin isovitexin using HPLC-MS exact mass measurement and in-source CID. Phytochemical analysis : PCA. 16, 295-301.

Santos KC, Santos CAM, de Oliveira RMW (2005) Passiflora actinia Hooker extracts and fractions induce catalepsy in mice. Journal of Ethnopharmacology 100, 306-9. http://www.sciencedirect.com/science/article/pii/S0378874105002230

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Dhawan K, Dhawan S, Sharma A (2004) Passiflora: a review update. Journal of Ethnopharmacology 94, 1-23. http://www.sciencedirect.com/science/article/pii/S0378874104000856

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Grateful acknowledgment is made to the following: for plant names: Australian Plant Name Index, Australian National Herbarium http://www.anbg.gov.au/cpbr/databases/apni-search-full.html; ; The International Plant Names Index, Royal Botanic Gardens, Kew/Harvard University Herbaria/Australian National Herbarium http://www.ipni.org/index.html; Plants Database, United States Department of Agriculture, National Resources Conservation Service http://plants.usda.gov/;DJ Mabberley (1997) The Plant Book, Cambridge University Press (Second Edition); JH Wiersma and B Leon (1999) World Economic Plants, CRC Press; RJ Hnatiuk (1990) Census of Australian Vascular Plants, Australian Government Publishing Service; for information: Science Direct http://www.sciencedirect.com/; Wiley Online Library http://onlinelibrary.wiley.com/advanced/search; High Wire http://highwire.stanford.edu/cgi/search; Oxford Journals http://services.oxfordjournals.org/search.dtl; USDA National Agricultural Library http://agricola.nal.usda.gov/booleancube/booleancube_search_cit.html; for synonyms: The Plant List http://www.theplantlist.org/; for common names: http://en.wikipedia.org/wiki/Main_Page; etc.


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